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Whole Wheat Vegan English Muffins Recipe vital wheat gluten, yeast, wholewheat flour, salt, honey, water, flour I love English muffins and this gives you a good dose of daily fiber! I used all wheat flour but if you want lighter, go for 50/50. Combine yeast, 1/2 C of warm water, and 1/2 T honey- let sit until f...
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| Warm Johnny Cakes with Blackberries Recipe | MyRecipes butter, egg whites, yeast, lemon peel, cornstarch, blackberry, honey, sugar, vanilla ice cream, lemon juice, milk Learn how to make Warm Johnny Cakes with Blackberries. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine milk, honey, and 1/4 teaspo...
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Oatmeal Knots Recipe - Food.com butter, yeast, cooking spray, oats, sesame seed, poppy seed, flax seed/linseed, wholewheat flour, eggs, salt, honey, water, flour From Cooking Light January/February 2008. (Sides and Salads Category Winner in Reader Recipe contest, by Melissa Hinrichs) Serving Size: 1 (66) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VAL...
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| Chocolate Filled Bakenuts Recipe chocolate cake, yeast, sweetener, cornstarch, canola oil, wholewheat flour, eggs, salt, jelly/jell-o, honey, sugar, cocoa powder, white chocolate, milk, water, flour This yeast-raised doughnut recipe is heavily adapted from Heidi Swanson’s website, and made to mimic the Tim Horton’s triple chocolate doughnut. Don't over bake these, if anything, und...
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| Whole Wheat Yeast Muffins Recipe - Food.com butter, yeast, wholewheat flour, eggs, salt, honey, milk, water, flour I found this in my box of recipes that I haven't tried yet. It sounds like it would be good, so I decided to post it. Serving Size: 1 (749) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALU...
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| Multi-Grain English Muffins Recipe - Food.com soya flour, oat flour, yeast, cornstarch, safflower oil, flax seed/linseed, wholewheat flour, salt, honey, water Combines multiple grains in oven baked english muffins Serving Size: 1 (68) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 161.5 Calories from Fat 37 g 23 % Total Fat 4.2 g 6 ...
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| Chocolate Chip Honey Bars Recipe - Food.com butter, egg yolks, evaporated milk, yeast, salt, vegetable fat spread, honey, sugar, chocolate, water, flour * To serve later and maintain freshness, store thoroughly cooled bars in airtight containers or freezer bags and freeze for up to 1 month. Thaw for at least 1 hour before serving. Serving Size: 1 (44)...
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| Energy Bars Recipe - Food.com vital wheat gluten, lecithin, dried cranberry, yeast, canola oil, oats, sunflower seeds, almond, cinnamon, raisin, apricot, apple, carrot, zucchini/courgette, wholewheat flour, salt, honey, whey protein powder, milk powder, water, flour I created this recipe when on a weight loss program and wanted a delicious alternate item for breakfast. Serving Size: 1 (43) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 87.4...
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| Whole Wheat English Muffins Recipe | SparkRecipes butter, yeast, cornstarch, wholewheat flour, salt, honey, milk, water, flour There's nothing like homemade English Muffins! Heat milk, butter and honey over medium-low in a small saucepan until butter begins to melt. Stir and remove from heat. Place cup of hot water into a...
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| Banana Nut Cake Recipe | SparkRecipes yeast, oil, walnut, vanilla extract, banana, raisin, wholewheat flour, salt, honey, soy milk, water Super yummy vegan banana cake...great for breakfast. Preheat oven to 375 degrees F. Combine first 3 ingredients in a small bowl. Whisk and allow yeast to rise. In a large bowl, combine next 5 ingredie...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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