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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 honey mustard dressing

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHoney Dijon Chicken and Vegetables Recipe - Food.com
chicken breast,    honey mustard dressing,    vegetables,    pepper,    parsley,    chives,    lemon,    potato,    carrot,    onion,    salt,    honey
This recipe is a perfect dish to serve company, as it is all prepared in one baking dish. If you want to serve another side dish, it goes well with a cheese-based dish or salad. I found it in a cookbo...


picture of recipeAvocado, Feta, Honeydew on Greens Topped With Pine Nuts Recipe - Food.com
honey mustard dressing,    feta cheese,    salad,    pine nut,    avocado,    honeydew melon
A refreshing sweet, salty, creamy, nutty salad.
Serving Size: 1 (157) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 180.4   Calories from Fat 122 g 68 %   Total Fat 13.6 g 20 %   S...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeJamaican Jerk Chicken Salad Recipe - Food.com
chicken breast,    honey mustard dressing,    salad,    lime peel,    oil,    jamaican jerk spice,    mango
Lovely and delicious main dish salad.
Serving Size: 1 (120) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 149.7   Calories from Fat 33 g 22 %   Total Fat 3.7 g 5 %   Saturated Fat ...


picture of recipeMint and Rice Green Salad Recipe - Food.com
honey mustard dressing,    mint,    spring onion,    tomato,    sweetcorn,    spinach,    rice
So simple, it is silly to write a recipe about it.
Serving Size: 1 (86) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 51.4   Calories from Fat 2 g 5 %   Total Fat 0.3 g 0 %   Satur...


picture of recipeTurkey Wrap Recipe - Food.com
sandwich,    honey mustard dressing,    tomato,    lettuce,    turkey,    cheddar cheese
Serving Size: 1 (40) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 61.6   Calories from Fat 42 g 69 %   Total Fat 4.7 g 7 %   Saturated Fat 3 g 14 %   Cholesterol 14.8 mg 4 %   Sodiu...


picture of recipeSanta Fe Veggie Wraps Recipe - Food.com
honey mustard dressing,    adobo,    chipotle,    avocado,    lime,    tomato,    rice,    monterey jack cheese,    cheddar cheese,    tortilla,    honey
Santa Fe Veggie Wraps
Serving Size: 1 (265) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 657.9   Calories from Fat 173 g 26 %   Total Fat 19.3 g 29 %   Saturated Fat 7.3 g 36 %   C...


picture of recipeGrilled Honey Mustard Chicken Salad Recipe - Food.com
chicken breast,    honey mustard dressing,    salad,    garlic salt,    pepper,    lemon,    mustard,    soy sauce,    salt,    honey,    lemon juice
This is a nice light meal for a hot summer day or night. You can also add any of your favorite veggies or dressing.
Serving Size: 1 (149) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeVegetable Tortilla Wrap Recipe | SparkRecipes
honey mustard dressing,    banana pepper,    red pepper,    onion,    tomato,    lettuce,    salsa,    tortilla
low calorie, high fiber, and very filling tortilla wrap
Place Tortilla on flat surface. Add the 1/2 cup of shredded romaine in the middle of the tortilla. Then add the 2-3 slices of tomato, 1/4 cup on...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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