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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 hot sauce

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picture of recipeShrimp Po'boy with Spicy Ketchup Recipe | MyRecipes
red onion,    chili dried/powder,    hot sauce,    olive oil,    pepper,    garlic,    lettuce,    shrimp,    worcestershire sauce,    salt,    tomato ketchup/catsup,    bread crumbs,    lemon juice
A New Orleans specialty, this sandwich is often made with deep-fried shrimp. Oven-frying the shrimp, which are coated in garlicky breadcrumbs, delivers big flavor without the fat.
Instructions Checkli...


picture of recipeSpicy Shrimp Recipe | SparkRecipes
butter,    hot sauce,    olive oil,    pepper,    lemon,    shrimp,    worcestershire sauce,    salt
Easy, delicious and healthy Spicy Shrimp recipe from SparkRecipes. See our top-rated recipes for Spicy Shrimp.
First, thoroughly rinse raw shrimp w/shells still on. I use 21-26 count (that means 21-26...

recipes with the same ingredients...
Spicy Shrimp


Cocktail Shaker Set
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 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeGrilled Shrimp Recipe - Food.com
tomato paste,    hot sauce,    olive oil,    pepper,    parsley,    oregano,    garlic,    shrimp,    salt,    lemon juice
Try Grilled Shrimp from Food.com. - 7142
Serving Size: 1 (308) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 650.2   Calories from Fat 507 g 78 %   Total Fat 56.4 g 86 %   Saturate...


picture of recipeCajun Potato Salad with Andouille Sausage Recipe | Bon Appetit
andouille sausage,    green bell pepper,    hot sauce,    olive oil,    potato,    spring onion,    celery,    mustard,    white wine vinegar
Cajun Potato Salad with Andouille Sausage Recipe
Step 1   Heat 1 tablespoon oil in large skillet over medium-high heat. Add sausages; saute until brown, about 5 minutes. Transfer to paper towels and dr...


picture of recipeCajun Shrimp Stir Fry Recipe - Food.com
ribs,    green pepper,    red pepper,    hot sauce,    brown rice,    canola oil,    garlic,    shrimp,    cajun seasoning,    white wine,    lemon juice
I got this out of a magazine called Clean Eating This is low in fat and sugar. Both DH and I found it to be outstanding. It may say fry but there is nothing fatty about it. It would also be great on t...


picture of recipeNew Orleans Baked Pasta Recipe
butter,    swiss cheese,    hot sauce,    white peppercorn,    pepper,    parsley,    onion,    garlic,    celery,    eggs,    salt,    cheddar cheese,    pasta,    cream
Forget the kiddie stuff in the box. this is slap yo' momma good. It oculd become a main dish by adding some cooked ham, chicken, shrimp, or sausage
Cook penne in boiling water seasoned with garlic...


picture of recipeShrimp Etouffee Recipe
tomato paste,    chicken soup,    green bell pepper,    hot sauce,    parsley,    cayenne pepper,    spring onion,    onion,    garlic,    celery,    shrimp,    salt,    vegetable fat spread
Submitted to allrecipes by TEXICANTWIN who went to school in southern Louisiana, this dish is made completely in the microwave! Amazing, huh! I am echoing TEX'S GEAUX TIGERS!
Combine margarine, on...


picture of recipeRed Beans and rice Recipe | SparkRecipes
turkey sausage,    hot sauce,    brown rice,    kidney bean,    onion,    garlic,    celery,    salt,    water
5 points per serving
Fry the sausage in a skillet. Set aside. Add all ingredietns together except the rice and simmer for about 30-45 minutes. Serve 3/4c beans and sausage over 1/2c rice. Number of Se...


picture of recipeShrimp Linguini Recipe - Food.com
butter,    green bell pepper,    hot sauce,    chicken stock,    pepper,    parsley,    spring onion,    onion,    garlic,    celery,    shrimp,    salt,    pasta,    flour
An easy recipe that is restaurant quality.
Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 616.9   Calories from Fat 243 g 39 %   Total Fat 27 g 41 %   Saturate...


picture of recipeClassic New Orleans Seafood Sauce Recipe - Food.com
hot sauce,    pepper,    horseradish,    lemon,    worcestershire sauce,    tomato ketchup/catsup
This could be found in every Oyster Bar in Town. Take a freshly shucked oyster, dunk it in this sauce, pop it on a saltine cracker and eat immediately. It is also very good with cold shrimp/prawns or ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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