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Sausage and Beans Recipe - Food.com great northern bean, green bell pepper, hot sauce, black beans, chicken stock, oil, parsley, cumin, bay leaf, onion, garlic, sausage, rice The original recipe comes from Taste of Home - but I altered some things for what I had and family preference. For the sausage in this recipe - I used elk/deer sausage that our family friend gave to u...
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| Awesome Nachos Recipe red bell pepper, green bell pepper, hot sauce, refried beans, olive, onion, taco seasoning, tortilla chips, cheddar cheese, sour cream Here is a twist on an old favorite. A good friend of mine gave me the idea, so I tried it. A big hit! It takes a few minutes longer to prepare then traditional Nachos but, you will never want ordinary...
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Christine's Vegetarian Chili Recipe | MyRecipes pink bean, red bell pepper, green bell pepper, hot sauce, olive oil, parsley, chili pepper, kidney bean, onion, garlic, tomato, sweetcorn, worcestershire sauce, cheddar cheese, sour cream Gluten- free and meat-free, this hearty chili is full of corn, beans, onion, and bell pepper and is ready in about 25 minutes. The recipe does call for Worcestershire sauce, so be sure to use a brand ...
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| Chipotle Sloppy Joes Recipe - Food.com tomato sauce, green bell pepper, hot sauce, ground beef, onion, salt, brown sugar An old favorite with a tasty difference. Serving Size: 1 (181) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 187.2 Calories from Fat 77 g 42 % Total Fat 8.7 g 13 % Saturated ...
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| Tuna Loaf Recipe - Food.com green bell pepper, hot sauce, egg substitute, pepper, onion, tuna, worcestershire sauce, salt, bread crumbs, milk Quick, cheap, tasty and nutritious! Mom used to serve this all the time to our busy family. I replace the 2 lightly beaten eggs with Egg beaters or egg whites and substitute crushed popcorn, or GF cra...
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| Shrimp Etouffe Recipe - Food.com butter, celery soup, red bell pepper, green bell pepper, hot sauce, vegetable juice, cayenne pepper, spring onion, garlic, celery, shrimp, salt, rice, flour This is another of my family favorites. I learned how to make this rich, shrimp stew when we lived in Louisiana. It is fast & simple to prepare and tastes great. I honestly almost always use the p...
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| Black Beans And Rice Recipe red bell pepper, green bell pepper, hot sauce, black beans, olive oil, oregano, onion, garlic, tomato, balsamic vinegar, rice, cheddar cheese If you like black beans and you like rice, the combination here is very delightful. This is an easy recipe but one that always impresses. We love it. I change out the variety of cheeses when I serve i...
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| Manhattan Clam Chowder Recipe - Food.com green bell pepper, hot sauce, cured pork, seafood stock, thyme, white peppercorn, oregano, bay leaf, potato, carrot, onion, leek, garlic, celery, tomato, clam, worcestershire sauce, salt, old bay seasoning, water I'll take Manhattan. Serving Size: 1 (304) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 291.6 Calories from Fat 90 g 31 % Total Fat 10.1 g 15 % Saturated Fat 3.4 g 17 % ...
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| Black Bean-and-Mango Salsa Recipe | MyRecipes green bell pepper, chili dried/powder, hot sauce, garlic salt, black beans, pepper, coriander leaf, mango, spring onion, tomato, vinaigrette, tortilla chips, lime juice Learn how to make Black Bean-and-Mango Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Stir together first 12 ingredients in a medi...
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| Puerto Rican Red Beans and Rice Recipe - Food.com tomato sauce, green bell pepper, chorizo sausage, hot sauce, olive oil, cumin, kidney bean, onion, garlic, ham, salt, rice When we lived in Puerto Rico, this was a favorite meal. We're back in the States now, but when I make Red Beans and Rice it transports me back to La Isla Del Encanto! It can be eaten as a meal its...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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