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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 hot sauce
 shrimp

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePotted Shrimps for a Traditional Yorkshire Shrimp Tea Recipe - Food.com
butter,    hot sauce,    pepper,    nutmeg,    mace,    cayenne pepper,    bay leaf,    lemon,    shallot,    shrimp,    salt
Delicate pink shrimps nestled in spiced butter that are packed into earthenware pots, and sealed with golden clarified butter - quintessential British fare that is tinged with timeless elegance of an ...


picture of recipeShrimp Malaga Recipe - Food.com
hot sauce,    olive oil,    bay leaf,    garlic,    shrimp,    salt
Malaga is a seaport on the coast of Spain where the people can get the shrimp right off the boats. This is the simple way they like to make it, served with crusty bread or over cooked rice.
Serving Si...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeShrimp Fra Diavolo Recipe - Food.com
hot sauce,    chili paste,    olive oil,    spring onion,    garlic,    shrimp,    salt,    tomato ketchup/catsup,    water
The Devil's Prawns, a recipe from Jacques Pepin as related to me by a good friend.
Serving Size: 1 (187) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 211.1   Calories from F...


picture of recipeShrimp Scampi Recipe - Food.com
hot sauce,    chicken stock,    thyme,    pepper,    parsley,    oregano,    spring onion,    garlic,    tomato,    shrimp,    worcestershire sauce,    salt,    rice,    pasta,    vegetable fat spread
A healthy twist on Shrimp Scampi, from Holly Clegg's a Trim and Terrific Louisiana Kitchen.
Serving Size: 1 (168) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 93.7   Calorie...


picture of recipeCreole Shrimp Recipe Video by Shadowglass | ifood.tv
butter,    green pepper,    hot sauce,    pepper,    olive,    onion,    tomato,    shrimp,    salt,    flour
Shrimp creole is a great recipe to make. Try it today.
First cook some rice.   Melt 2 tbsp butter in a pan. Add 1/4th cup chopped onions, stir, cover with a lid.   Then add 1/2 chopped green bell pepper...


picture of recipeCream of Spinach n' Shrimp Over Pasta Recipe - Food.com
butter,    spinach soup,    hot sauce,    pepper,    spinach,    shrimp,    salt,    parmesan cheese,    pasta,    milk,    water
Great Seafood Pasta dish and alternative to a tomato sauce. Well rounded complete dinner by itself & very fast prep & cook time.
Serving Size: 1 (265) g   Servings Per Recipe: 4   AMT. PER SERVI...


picture of recipeSpeedy Scampi Recipe | MyRecipes
butter,    hot sauce,    lemon peel,    parsley,    spring onion,    garlic,    shrimp,    salt,    pasta,    vegetable fat spread,    lemon juice
Have your supermarket's seafood section peel and devein the shrimp for you.
Instructions Checklist   Step 1   Melt butter in a large skillet over medium-high heat; add green onions, minced garlic, l...


picture of recipeSzechuan Spicy Eggplant Recipe | SparkRecipes
oyster sauce,    hot sauce,    chicken stock,    ground beef,    sweetener,    cornstarch,    soybean oil,    sesame seed oil,    pepper,    ginger root,    spring onion,    garlic,    aubergine/eggplant,    shrimp,    soy sauce,    water
Easy, delicious and healthy Szechuan Spicy Eggplant recipe from SparkRecipes. See our top-rated recipes for Szechuan Spicy Eggplant .
Remove the eggplant stem and cut into 1-inch cubes. In a medium bo...


picture of recipeCoconut Milk Braised Shrimp Recipe
red pepper,    hot sauce,    olive oil,    coriander leaf,    coconut milk,    spring onion,    onion,    garlic,    tomato,    shrimp,    lime juice,    water,    flour
Wonderful Island recipe by by Chef Gerda Dehrmann.
Peel & devein shrimp; reserve shells.   In a small saucepan, simmer shells in 4 cups of water for 15 minutes.   Pour broth through sieve ...


picture of recipeItalian Cioppino Recipe - Food.com
tomato sauce,    green pepper,    hot sauce,    vegetable juice,    olive oil,    pepper,    parsley,    coriander seed,    basil,    onion,    garlic,    celery,    tomato,    scallop,    clam,    shrimp,    crab,    orange roughy,    fish,    salt,    white wine
Serving Size: 1 (574) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 611.6   Calories from Fat 153 g 25 %   Total Fat 17.1 g 26 %   Saturated Fat 2.3 g 11 %   Cholesterol 240.6 mg 80...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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