Northwest Smoked Salmon Crepes Recipe | MyRecipes butter,    smoked salmon,    hot sauce,    white peppercorn,    paprika,    dill,    salt,    mayonnaise,    parmesan cheese,    lemon juice,    sour cream Instructions Checklist   Step 1   Stack 2 crepes and, with a 2 3/4- to 3-inch round cookie cutter, cut into closely spaced rounds. Repeat to cut remaining crepes; discard scraps.   Advertisement   Step 2 ...

Mushroom Bisque Recipe - Food.com butter,    heavy cream,    hot sauce,    chicken stock,    white peppercorn,    mushrooms,    onion,    salt,    sherry,    milk,    flour A very rich and flavorful french-style soup. Great served with hot french bread and a small tossed salad for a light lunch. Serving Size: 1 (351) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...

French Dressing Recipe | SparkRecipes hot sauce,    canola oil,    corn oil,    white peppercorn,    pepper,    paprika,    onion,    garlic,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup,    sugar www.preparedpantry.com Dissolve the salt and sugar in the vinegar. Add the pepper. Add the oil, onion, ketchup, garlic, paprika, and sauces and whisk or shake. Number of Servings: 12   Recipe submitted...

Berghoff Restaurant Creamed Spinach Recipe - Food.com butter,    chicken,    hot sauce,    white peppercorn,    nutmeg,    celery salt,    garlic,    spinach,    bacon,    salt,    milk,    half and half,    flour From the Berghoff Family Cookbook. This recipe was secret until after the restaurant closed in 2006. It was the only dish in the restaurant that was not made completely from scratch--they always used ...

Irish Parsley Sauce Recipe - Food.com butter,    egg yolks,    hot sauce,    white peppercorn,    parsley,    salt,    milk,    flour Per www.greatfood.ie, Parsley sauce - white sauce with freshly chopped parsley – is a staple of Irish cooking. We eat it with bacon and cabbage, it helps to moisten the meat. Serving Size: 1 (10...

Tuna, Olive, and Caper Sauce Recipe - Food.com butter,    black olive,    hot sauce,    white peppercorn,    parsley,    chives,    caper,    lemon,    tuna,    salt,    milk,    flour A flavorful and easy pasta sauce. From The New Pasta Cookbook. Serving Size: 1 (199) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 349.9   Calories from Fat 184 g 53 %   Total Fat...

Homemade Mayonnaise II Recipe - Food.com egg yolks,    hot sauce,    olive oil,    oil,    white peppercorn,    lemon,    worcestershire sauce,    red wine vinegar,    salt Variations: Aioli---add chopped garlic, Basil---chop basil and add, Cilantro---add chopped cilantro and fresh lime juice, Sun-dried Tomato---soak first in hot water; drain, chop and add, Tartar Sauce-...

Swiss Onion Soup Recipe - Food.com butter,    hot sauce,    chicken stock,    dry sherry,    white peppercorn,    mustard powder,    horseradish,    onion,    garlic,    worcestershire sauce,    soy sauce,    salt,    cheese,    milk,    flour This recipe is an interesting take on a heartwarming classic. From Gourmet magazine's March 1986 issue. Serving Size: 1 (404) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 4...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01