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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 allspice

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picture of recipeChocolate Chip Pumpkin Spice Bread Recipe
butter,    heavy cream,    bicarbonate of soda,    vanilla,    nutmeg,    ginger root,    cloves,    cinnamon,    allspice,    pumpkin,    eggs,    salt,    sugar,    chocolate,    icing,    flour
This sweet bread will be the hit of any get-together.
In medium bowl mix dry ingredients. Set aside.   In large bowl, mix butter with sugar well, add vanilla and eggs and remix until creamy.   Now add a...


picture of recipePecan Spice Layer Cake With Frosting Recipe
butter,    cake,    lemon peel,    bicarbonate of soda,    cake flour,    pecan,    vanilla extract,    nutmeg,    cloves,    cinnamon,    dried ginger,    allspice,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    icing,    lemon juice,    sour cream
Several traditional southern themes — pecans, Caribbean spices, and, of course, thick, tangy cream cheese frosting — come together in this gorgeous layer cake that's both down-home and...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeCanadian Classic Tourtiere Recipe - Food.com
butter,    ground pork,    pepper,    cloves,    celery seed,    bay leaf,    allspice,    potato,    carrot,    onion,    garlic,    eggs,    salt,    fat,    icing,    apple cider,    lemon juice,    water,    flour
Tasty and delicious with a wonderful crust.
Serving Size: 1 (2256) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5267   Calories from Fat 3104 g 59 %   Total Fat 344.9 g 530 %   Sa...


picture of recipeSpicy Beef Empandadas Recipe - Food.com
buttermilk cookie/biscuit,    egg yolks,    cherry pepper,    green bell pepper,    ground beef,    olive oil,    coriander leaf,    cayenne pepper,    cumin,    allspice,    olive,    raisin,    garlic,    red wine vinegar,    monterey jack cheese,    icing,    flour
A really good recipe. It tastes very good. I'm not sure how many servings however. I first tried this at a Cuban resteraunt but it is a pure Hispanic food. from Bon Appetit, February 1992
Serving ...


picture of recipeSpicy Banana Bars Recipe - Food.com
butter,    icing sugar,    bicarbonate of soda,    walnut,    cinnamon,    allspice,    banana,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    icing,    lemon juice,    milk,    water,    flour
A hint of lemon in the frosting is a nice complement to the spiced banana bars. Nice light texture.Original recipe is from Taste Of Home magazine.
Serving Size: 1 (776) g   Servings Per Recipe: 1   AMT....





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