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Italian hot fudge sundae icing sugar, almond, almond essence, milk chocolate, vanilla ice cream, coffee, whipped cream 1) Bring 165ml of cream and espresso to a simmer in a heavy medium saucepan. Remove from the heat. Add the chocolate and stir until the chocolate melts and the sauce is smooth. 2) Beat the remaining 2...
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| Profiteroles butter, eggs, salt, honey, milk chocolate, vanilla ice cream, coffee, double cream, milk, flour 1) Preheat the oven to 220C/Gas mark 7. Line a baking sheet with greaseproof paper. 2) Heat the milk, butter, and salt over a medium heat until scalded. When the butter is melted, add the flour all a...
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