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Ribbon Cookies Recipe egg yolks, icing sugar, salt, brandy, sour cream, flour Sweet soft ribbon cookies. Add first 4 ingredients in a kichen aid and mix to form a smooth liquid. Add flour until it comes together like soft pasta dough. Allow to rest for 2 hours at room tempera...
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| Mum's Raspberry Bomb Recipe - Food.com meringue, icing sugar, vanilla extract, raspberry, brandy, double cream Raspberries and cream with meringue all frozen together to make mushy fruity creamy heaven! I never can get it just like she does, but its still good none the same. The brandy works well in this and a...
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Pavlova roulade with toffee plums - Recipes - delicious.com.au icing sugar, cornstarch, vanilla extract, vanilla pod, cloves, cinnamon, plum, white vinegar, sugar, brandy, cream This plum and pavlova dessert is inspired by a recipe from Australian chef Christine Manfield. 1. To make toffee plums, place all ingredients, except plums, in a saucepan with 1 litre water. Stir ove...
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| Mini Fruit-Mince Cheesecakes Recipe - Food.com butter, dried cranberry, icing sugar, ground beef, vanilla extract, cranberry, cream cheese, cookie/biscuit, brandy, creme freche, whipped cream When i saw these i thought of sydney mike. I thought he might like them as he likes fruit mince. Prep time includes 30 mins. freezing time Serving Size: 1 (1460) g Servings Per Recipe: 1 AMT. PER SE...
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| Bread and butter pudding ice-cream - Recipes - delicious.com.au butter, icing sugar, custard, vanilla extract, nutmeg, sultana, bread crumbs, bread, demerara, brandy, cream Classic British pudding gets a summer make-over in this creamy ice-cream version. 1. Preheat oven to 180 C. 2. Place sultanas in a bowl, add the brandy and set aside to macerate for at least 1/2 ho...
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| Semolina shortbread with caramelised apples - Recipes - delicious.com.au butter, semolina, icing sugar, mascarpone, vanilla extract, apple, sugar, amaretto, brandy, lemon juice, flour Topped with golden caramelised apples, this Italian-style shortbread will melt in your mouth. 1. Preheat the oven to 140 C. Brush a 36 x 11cm loose-bottomed fluted tart pan with butter. 2. In an el...
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| Mini fruit-mince cheesecakes - Recipes - delicious.com.au butter, dried cranberry, icing sugar, vanilla extract, fruit, cream cheese, cookie/biscuit, brandy, creme freche, whipped cream Two of our favourite desserts are united in creating the perfect festive fare. 1. Line a 12-hole muffin pan with plastic wrap. Process the biscuits in a food processor to fine crumbs. Add butter and ...
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| Spiced-apple and vanilla-cream parcels - Recipes - delicious.com.au butter, egg yolks, puff pastry, icing sugar, vanilla extract, cinnamon, allspice, raisin, apple, honey, brandy, lemon juice, cream, water Filled with honey-spiced apples, these parcels are a simple low-key dessert perfect for any night of the week. 1. Preheat oven to 200 C. 2. Line a large baking tray with non-stick baking paper. Cut...
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| Baked ricotta cheesecake with saffron apricots - Recipes - delicious.com.au icing sugar, ricotta cheese, cornstarch, vanilla extract, saffron, cinnamon, cardamom, lemon, apricot, eggs, lemon curd, sugar, white wine, brandy A crispy base, creamy cheese centre and sweet apricot syrup makes this a dessert worth waiting for. 1. Preheat the oven to 170 C. Grease a 20cm springform cake pan. 2. Combine the apricots in a bow...
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| Quince and almond tart with brandy - Recipes - delicious.com.au butter, icing sugar, almond, cinnamon, orange, lemon, quince, eggs, sugar, brandy, lemon juice, cream, flour This budget Spanish dessert would make a fitting end to an autumn dinner party. 1. To make pastry, place flour, butter and sugar in a food processor. Process until mixture resembles fine breadcrumbs....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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