|
|
Cherry Clafoutis Recipe by foodlover | ifood.tv icing sugar, almond, vanilla pod, cherry, eggs, sugar, cherry syrup, double cream, milk, flour GETTING READY 1. Preheat the oven to 380 degree F or 190 degree C 2. Line the bottom of 2 ramekin moulds with the canned and drained cherries. MAKING 3. In a saucepan, combine the cherry syrup and...
|
| White Chocolate Mousse Torte Recipe - Food.com butter, ginger cookie/biscuit, icing sugar, raspberry, cocoa powder, white chocolate, double cream I picked this recipe up last Christmas from a Christmas fair I went to with my mom. It is absolutely gorgeous and just melts in your mouth. A great treat for a dinner party dessert or to pass around a...
|
|
|
|
|
|
Turkish Delight Syllabub Recipe - Food.com icing sugar, food coloring, sugar, white wine, orange juice, rose syrup, double cream This is a recipie from YOU magazine of the newspaper the 'Mail on Sunday'. It is very simple to make and is very rich. Serving Size: 1 (148) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY...
|
| Almond Lemon Tart Recipe - Food.com butter, icing sugar, almond, lemon, eggs, sugar, almond essence, double cream, flour A tasty lemon tart made slightly more interesting with the use of almonds. From Claire Macdonald's simply seasonal Serving Size: 1 (120) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
|
| European Profiteroles Recipe - Food.com butter, icing sugar, eggs, salt, sugar, chocolate, double cream, water, flour The European version of Chocolate Éclairs. I believe this is actually French but it seems to be a big hit in Great Britain. I wrote it down from a TV cookery show. These are miniature cream puffs...
|
| The Best Ever Lemon Tart Recipe - Food.com butter, icing sugar, lemon, eggs, sugar, double cream, water, flour I've been making this for family tea for years and years. I think the basis of the recipe came from the back of a supermarket leaflet but I have tweaked it and all I can say about it is when I mak...
|
| Queen of Puddings - Baked Raspberry and Meringue Pudding Recipe - Food.com egg yolks, egg whites, icing sugar, vanilla pod, lemon, raspberry jam/preserve, bread crumbs, sugar, double cream, milk This is probably one of the lightest and most mouth-watering puddings ever invented. This delightful old fashioned British Pud consists of layers of baked custard, raspberry jam and is finished with c...
|
| Irish Chocolate Cake Recipe - Food.com butter, mashed potato, icing sugar, eggs, salt, sugar, dark chocolate, irish cream, self raising flour, double cream, milk Great cake to celebrate St. Patrick's Day. Serving Size: 1 (104) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 477.3 Calories from Fat 269 g 56 % Total Fat 29.9 g 46 % Sa...
|
| Melt-In-The-Mouth Mince Pies Recipe - Food.com butter, soft cheese, icing sugar, ground beef, sugar, double cream, cream, milk, flour A Sophie Grigson recipe. This pastry is easy to work with and has great taste and texture. It freezes really well too. Serving Size: 1 (1167) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE ...
|
| Dutch Moorkoppen Recipe - Food.com butter, vanilla sugar, heavy cream, icing sugar, pineapple, cacao, strawberry, fruit, eggs, salt, sugar, cocoa powder, double cream, water, flour Moorkoppen are typical Dutch. They are very good with coffee. makes about 8 Pastry (= choux pastry) Serving Size: 1 (144) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 432.2 Ca...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|