Wonderful Banana Chutney Recipe - Food.com chili dried/powder,    tamarind,    ginger root,    cumin,    mango powder,    banana,    raisin,    melon,    salt,    jaggery,    brown sugar Wonderful meal with parathas. Serving Size: 1 (80) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 119.2   Calories from Fat 4 g 4 %   Total Fat 0.5 g 0 %   Saturated Fat 0.1 g 0 %   ...

Tamarind-Ginger Relish Recipe - Food.com chili dried/powder,    coconut oil,    turmeric,    tamarind,    ginger root,    fenugreek/methi seed,    curry leaf,    green chili,    asafoetida,    mustard,    jaggery,    water More commonly known as puli-inji... puli = tamarind & inji = ginger. This traditional Keralite spicy-tangy relish is a part of every festive meal. It can be stored for quite a long time in an air-...

Gujarati Kadhi Recipe - Food.com chickpea flour,    ginger root,    curry leaf,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    asafoetida,    salt,    jaggery,    buttermilk,    ghee My friend Jigna who is from Gujarati taught me this tasty recipe.. I hope you enjoy this as I did... Goes well with rice... Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...

Gajar Lagan Nu Achar Recipe by Microwaverina | ifood.tv chili dried/powder,    ginger root,    date,    fig,    blackcurrant,    apricot,    carrot,    garlic,    malt vinegar,    salt,    jaggery Gajar Lagannu Acinar has a two taste in one. The malt vinegar, chilli powder with seedless dates gives the Gajar Lagannu Acinar a two dimensional taste. Must catch it. Keep carrots in the sun for 2 ho...

Coconut-Curry Short Ribs Recipe - Food.com ribs,    curry paste,    chicken stock,    oil,    pepper,    lemongrass,    ginger root,    coriander,    jalapeno,    coconut milk,    spring onion,    garlic,    salt,    jaggery,    brown sugar,    lime juice,    water This Thai-inspired pot of short ribs cooks long and slow in a low oven, filling the house with rich aromas. From Tasting Table (http://www.tastingtable.com) Serving Size: 1 (339) g   Servings Per Recip...

Channa Masala My Way Recipe - Food.com chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander leaf,    green chili,    cumin,    potato,    onion,    garlic,    tomato,    salt,    jaggery The regular channa masala, made to my taste Serving Size: 1 (174) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 271.1   Calories from Fat 139 g 51 %   Total Fat 15.5 g 23 %   Satur...

Tomato and Ginger Chutney tomato paste,    chili dried/powder,    oil,    mustard seed,    ginger root,    curry leaf,    asafoetida,    tomato,    salt,    jaggery,    water Heat two tablespoons of the oil in a pan, when hot add the asafoetida and red chilli powder, allow the mixture to sizzle and add the ginger, cook for two minutes.   Add the tomatoes and tomato puree, c...

Samosas with Mint and Taramind Chutney - Recipe #21900 - Foodgeeks ground lamb,    piloncillo,    cornstarch,    oil,    turmeric,    tamarind,    pepper,    mint,    ginger root,    fennel seeds,    coriander,    cloves,    green chili,    chili pepper,    cinnamon,    cumin,    peas,    date,    potato,    onion,    garlic,    tomato,    salt,    jaggery,    brown sugar,    lemon juice,    yogurt (plain),    water,    flour,    ghee These samosas are seriously delicious. For the Samosa Dough Combine all ingredients in a large bowl and knead until smooth. Cover with a damp towel and allow to rest for half an hour. Roll out with a ...

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