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Tamarind Rice Recipe fenugreek/methi, sesame seed oil, peanut, turmeric, tamarind, curry leaf, red chili, asafoetida, chickpea, mustard, salt, rice, jaggery I loved this as a kid...my grandmother is a south indian and she would make this for me... Pressure Cook the rice and spread on a plate. keep aside. Heat the non-stick skillet add fenugreek and asafo...
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| Sour Dal Recipe - Food.com chili dried/powder, oil, turmeric, mustard seed, coriander seed, bay leaf, asafoetida, garlic, salt, jaggery This is a dal I was taught by one of my Maharashtrian friends, Amit. Serving Size: 1 (15) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 52 Calories from Fat 12 g 23 % Total Fa...
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Tomato Curry Recipe - Food.com chili dried/powder, chickpea flour, oil, turmeric, mustard seed, curry leaf, coriander, cloves, green chili, cumin, asafoetida, tomato, salt, palm sugar, jaggery My husband really likes this on some rice alongwith spicy fried chicken. A recipe by Tarla Dalal. When adding water, I suggest adding a little at a time and stirring immediately so that no lumps are f...
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| Tamarind Rice From Char's Kitchen! Recipe - Food.com oil, peanut, turmeric, tamarind, mustard seed, curry leaf, red chili, cumin, bay leaf, salt, rice, jaggery, water This is the way we make this in our sweet little kitchen - a favourite of mine! Recipe posted by request! Serving Size: 1 (254) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 226...
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| Channa Masala My Way Recipe - Food.com chili dried/powder, oil, garam masala, turmeric, ginger root, coriander leaf, green chili, cumin, potato, onion, garlic, tomato, salt, jaggery The regular channa masala, made to my taste Serving Size: 1 (174) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 271.1 Calories from Fat 139 g 51 % Total Fat 15.5 g 23 % Satur...
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| Stuffed Bell Peppers Recipe - Food.com bell pepper, oil, garam masala, turmeric, tamarind, curry leaf, coriander seed, coriander leaf, cumin, asafoetida, onion, garlic, salt, jaggery, water This is Vinuta S. Chitwadgi's recipe from the Thursday magazine. It won her Rial Omani 20 for submitting this to the What's Cooking column contest! Its really very very good! Serving Size: 1 (...
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| Methi Dosa Recipe - Food.com chili dried/powder, coconut oil, turmeric, tamarind, fenugreek/methi seed, fenugreek/methi leaf, coriander seed, cumin, urad dal, coconut, garlic, salt, rice, jaggery This is an unuasual kind of dosa which my Mom prepares on a regular basis. I say unusual because, it doesn't look or taste like a dosa and because it doesn't need any kind of accompaniment lik...
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| Lamb in Pickling Spices black mustard seeds, chili dried/powder, chapattis, mustard oil, turmeric, black onion seed, ginger root, fenugreek/methi seed, fennel seeds, coriander leaf, cloves, cumin, black cardamom, cardamom, asafoetida, lime, onion, lamb, salt, jaggery, ghee Boil the meat with salt and turmeric in only as much water that it should dry up when tender. If some liquid remains, drain and keep aside for later. In a separate pan heat the mustard oil, when it b...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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