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Penne With Greens Recipe | MyRecipes feta cheese, olive oil, pine nut, pepper, jalapeno, chili pepper, raisin, garlic, swiss chard, salt, pasta A meatless penne pasta recipe is a great way to sneak more greens into your diet but still enjoy a hearty dish that satisfies. Instructions Checklist Step 1 Bring a large pot of water to a boil over...
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| Cider Mop Ribs Recipe - Food.com tomato paste, pepper, jalapeno, chili pepper, onion, pork ribs, white wine vinegar, salt, tomato ketchup/catsup, brown sugar, apple cider Succulent ribs with a cider mop. The ribs can be precooked in a pressure cooker to reduce the time on the grill. Easy to make mop for basting, I use the remaining mop and thicken it to use as a sauce ...
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Oven-Baked Spanish Chicken With Rice Recipe - Food.com chicken breast, green bell pepper, chili dried/powder, picante sauce, chicken stock, oil, pepper, jalapeno, chili pepper, cinnamon, cumin, olive, onion, garlic, tomato, whole chicken, seasoning, rice, cheddar cheese If you have a large enough baking dish you can throw in a few more pieces of chicken, I made this in my small roaster, but I think it would work in a 13 x 9-inch baking dish, adjust all spices to tast...
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| Spicy Italian Peppers in Sauce Recipe - Food.com cubanelle peppers, tomato paste, red bell pepper, chili dried/powder, olive oil, pepper, jalapeno, chili pepper, dried onion, dried garlic, basil, tomato, salt, lemon juice This is my step-dad's go to condiment for everything - toast, pasta, rice, Serving Size: 1 (102) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 48 Calories from Fat 24 g 5...
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| Spanish Rice 2 Recipe - Food.com tomato sauce, chicken stock, oil, jalapeno, chili pepper, onion, garlic, tomato, salt, rice Yummy with any Mexican themed meal. Serving Size: 1 (180) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 263.9 Calories from Fat 63 g 24 % Total Fat 7 g 10 % Saturated Fat 1 ...
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| Hot Azz Salsa Recipe - Food.com bell pepper, pepper, coriander, jalapeno, cayenne pepper, chili pepper, carrot, onion, garlic, tomato, salt, lime juice This salsa has been in my family for years. It came from my great grandmother in spain. If you cannot handle extremly hot stuff then do not eat it without a gallon of milk beside you. Serving Size: 1 ...
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| Riz Aux Gombos Recipe | MyRecipes olive oil, thyme, parsley, jalapeno, chili pepper, spring onion, garlic, okra, salt, rice, water This dish from Gaudelope is a Caribbean cousin of Limpin' Susan, a dish from South Carolina Lowcountry. Serve it with fish, chicken, or pork. Instructions Checklist Step 1 Heat oil in a large sa...
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| Portuguese Piri Piri Chicken Recipe - Food.com hot sauce, paprika, red chili, jalapeno, chili pepper, garlic, whole chicken, apple cider vinegar, angostura bitters, lime juice Serving Size: 1 (263) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 403.9 Calories from Fat 189 g 47 % Total Fat 21.1 g 32 % Saturated Fat 6 g 30 % Cholesterol 145.3 mg 48 %...
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| New Mexican Style Salsa Recipe | SparkRecipes tomato sauce, jalapeno, chili pepper, dried garlic, onion, celery, tomato, salt Be careful...the longer this sits in the fridge the hotter it gets... so yummy and so easy! Chop jalapeno, celery and onion into desired size. Add in tomato sauce and diced tomato. Mix together and ad...
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| Chicken cacciatore chicken, red onion, yellow/orange capsicum, chili dried/powder, chicken stock, olive oil, rosemary, pepper, jalapeno, chili pepper, caper, basil, crimini mushroom, garlic, tomato, balsamic vinegar, salt, parmesan cheese, pasta, red wine 1) Heat 2 tablespoons of the oil in a large Dutch oven over high heat. Season the chicken pieces on both sides with salt and pepper and place in the pan, skin side down and cook until golden brown, 3 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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