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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 jalapeno
 red bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAfrican Peanut Stew Recipe | SparkRecipes
chicken breast,    red bell pepper,    wild rice,    black beans,    chicken stock,    olive oil,    jalapeno,    cayenne pepper,    cumin,    sweet potato,    onion,    garlic,    tomato,    peanut butter
This recipe gives a traditional African dish some American appeal.
Place a large with olive oil over medium heat until warm. Add sweet potato, onion, bell pepper, garlic, and jalapea o; sauta 5 minut...


picture of recipeEgyptian Eggplant Recipe - Food.com
tomato sauce,    red bell pepper,    chicken stock,    olive oil,    jalapeno,    chickpea,    aubergine/eggplant,    salt,    lemon juice,    water
My version of eggplant with tomato sauce and jalapenos
Serving Size: 1 (325) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 320.6   Calories from Fat 86 g 27 %   Total Fat 9.7 g 14...


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picture of recipeAfrican Peanut-Chicken Soup Recipe - Food.com
chicken rice soup,    chicken breast,    red bell pepper,    black beans,    chicken stock,    cooking spray,    jalapeno,    cumin,    sweet potato,    onion,    garlic,    peanut butter,    salsa
This is a family favorite. It has become a favorite from people I have passed it on to. Adapted from Cooking Light
Serving Size: 1 (118) g   Servings Per Recipe: 11   AMT. PER SERVING % DAILY VALUE   Cal...

recipes with the same ingredients...
African Chicken-Peanut Soup Recipe | MyRecipes


picture of recipeAfrican Chicken Peanut Soup Recipe - Food.com
chicken rice soup,    chicken breast,    red bell pepper,    black beans,    chicken stock,    oil,    jalapeno,    cumin,    sweet potato,    onion,    garlic,    peanut butter,    salsa
This is an oldie but a goodie Cooking Light recipe published in 1999. It's hearty combining sweet and savory flavors. Enjoy!
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...


picture of recipeAfrican Coconut Curried Chickpea Soup Recipe - Food.com
red bell pepper,    brown rice,    vegetable stock,    olive oil,    curry powder,    pepper,    coriander,    jalapeno,    chickpea,    coconut milk,    onion,    garlic,    tomato,    salt
I broke my ankle and had to stay off my feet for three long months. This is one of the recipes my son made to stock my freezer. It's a wonderful, fragrant vegetarian soup. You can add some shredde...


picture of recipeMoroccan Sea Bass Recipe - Food.com
chicken soup,    red bell pepper,    oil,    paprika,    coriander leaf,    jalapeno,    chili pepper,    lemon,    potato,    carrot,    garlic,    fava beans,    bass,    water
Not a fish person? This one will change your mind, it's to die for! We had this dish made for us by a Moroccan friend of ours and it was so good I couldn't quite let anyone take my dish away. ...


picture of recipeBoma-MOROCCAN (CURRIED) SEAFOOD STEW Recipe | SparkRecipes
red bell pepper,    chicken stock,    curry powder,    parsley,    coriander,    jalapeno,    cumin,    chickpea,    lemon,    olive,    potato,    carrot,    onion,    fennel,    aubergine/eggplant,    scallop,    mussel,    shrimp,    fish,    lemon juice
Easy, delicious and healthy Boma-MOROCCAN (CURRIED) SEAFOOD STEW recipe from SparkRecipes. See our top-rated recipes for Boma-MOROCCAN (CURRIED) SEAFOOD STEW.
Method: Sear the fish and scallops until ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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