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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 jalapeno
 red onion

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSimple Corn Salad Recipe - Food.com
red onion,    pepper,    coriander seed,    coriander leaf,    jalapeno,    cumin,    sweetcorn,    salt,    lime juice
From Food and Drink Magazine. This salad improves by being made in advance as the dressing softens the onions. Enjoy!
Serving Size: 1 (243) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeminted fruit salsa Recipe - Food.com
red onion,    mint,    jalapeno,    mango,    strawberry,    kiwifruit,    brown sugar,    lime juice
this is wonderful with fiery asian pork loin. or try it with chicken
Serving Size: 1 (649) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 111.7   Calories from Fat 6 g 6 %   Total ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of reciperhubarb chutney Recipe - Food.com
red onion,    ginger root,    cloves,    jalapeno,    cinnamon,    cumin,    raisin,    rhubarb,    garlic,    apple cider vinegar,    sugar
a nice springtime condiment for chicken or the other white meat
Serving Size: 1 (145) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 230.2   Calories from Fat 5 g 2 %   Total Fat 0...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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