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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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the americas
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europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 jam/preserve
 apricot

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeApricot Cilantro Sauce Recipe - Food.com
apricot jam/preserve,    olive oil,    canola oil,    white peppercorn,    pepper,    ginger root,    coriander seed,    coriander leaf,    cloves,    cinnamon,    apricot,    onion,    tomato,    salt,    sugar,    lemon juice
This sauce is bright, thick and chunky. It goes great over grilled chicken breast. It can be made well in advance and stored in the refrigerator in a quart jar. This makes for a very quick dinner. I l...


picture of recipeApricot Mustard Sauce Recipe | MyRecipes
red onion,    apricot jam/preserve,    olive oil,    sage,    apricot,    mustard,    apricot juice
Prepare the sauce up to two days in advance, and reheat in a saucepan over medium-low heat before serving. It's delicious with ham or roast chicken or pork.
Instructions Checklist   Step 1   Heat oi...


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picture of recipeApricot Basting Sauce Recipe - Food.com
apricot jam/preserve,    apricot,    worcestershire sauce,    salt,    honey,    sugar,    white wine
I remember someone requesting a recipe for Apricot Chicken. I hope this will help out.
Serving Size: 1 (484) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 678   Calories from Fat...


picture of recipeTriple Apricot Sauce for Lamb Recipe - Food.com
apricot jam/preserve,    curry powder,    apricot,    lemon juice,    apricot juice
This recipe is great for lamb on the grill. I gives it a great mouth watering flavor. It is a variation of a recipe I found in a paper about 12 years ago for Easter recipes using lamb.
Serving Size: 1...


picture of recipeApricot Creme Sauce Recipe - Food.com
apricot jam/preserve,    cornstarch,    nutmeg,    apricot,    lemon juice,    whipped cream
This creamy apricot sauce brings a delightful touch to desserts.
Serving Size: 1 (714) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 547.1   Calories from Fat 201 g 37 %   Total F...


picture of recipeApricot Basting Sauce Recipe - Food.com
apricot jam/preserve,    apricot,    worcestershire sauce,    honey,    white wine
Great on almost anything.
Serving Size: 1 (278) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 582   Calories from Fat 4 g 1 %   Total Fat 0.5 g 0 %   Saturated Fat 0 g 0 %   Cholest...

recipes with the same ingredients...
Apricot Basting Sauce - Recipe #2898 - Foodgeeks


picture of recipeApricot- Orange Cream Cheese Spread Recipe - Food.com
pecan,    apricot,    orange marmalade,    cream cheese,    milk,    water
A very good spread or dip to eat with your favorite bread or crackers. Enjoy.
Serving Size: 1 (181) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 480.5   Calories from Fat 298 g ...


picture of recipeApricot Cheese Ball Recipe - Food.com
apricot jam/preserve,    pecan,    vanilla,    apricot,    cream cheese,    sugar
A co-worker brought this to work one day. Everyone loved it. It is simple and delicious.
Serving Size: 1 (34) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 175.4   Calories from...


picture of recipeApricot-Ginger Cranberry Sauce Recipe - Food.com
apricot jam/preserve,    ginger root,    cayenne pepper,    cranberry,    apricot,    salt,    sugar,    water
Best cranberry sauce ever.
Serving Size: 1 (86) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 132.7   Calories from Fat 1 g 1 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Chol...


picture of recipeTurkey Tenderloins And Apricot Sauce Recipe
apricot jam/preserve,    pepper,    apricot,    garlic,    turkey,    mustard,    soy sauce,    salt
Nicely seasoned turkey tenderloins. Great on a salad as leftovers!
Heat oven to 400. You'll need a roasting pan lined with foil and coated with non-stick spray   Season turkey tenderloins with salt...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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