Peach Melba Recipe - Food.com redcurrant jelly,    peach,    raspberry jam/preserve,    vanilla ice cream,    grand marnier I found this recipe in the Scandinavian dessert cookbook.I've been making this for years. Serving Size: 1 (201) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 258.2   Calories...

Vanilla-Poached Peaches Recipe | MyRecipes pistachio,    vanilla pod,    peach,    strawberry jam/preserve,    sugar,    water You can substitute 1 teaspoon vanilla extract for the vanilla bean; just stir it in after the mixture is reduced. Also, nectarines can be substituted for the peaches. Instructions Checklist   Step 1   C...

Peach Marmalade Betty Recipe | MyRecipes various cookies,    butter,    cooking spray,    peach,    orange marmalade,    bread,    sugar,    orange juice A betty is a dessert that usually features layers of sugared, spiced fruit covered with a layer of buttered breadcrumbs. We added oatmeal cookie crumbs for a spicier topping; to get crumbs, pulse the ...

Peach Crepes With Raspberry Sauce Recipe butter,    raspberry,    peach,    eggs,    raspberry jam/preserve,    sugar,    creme de framboise,    lemon juice,    milk,    flour Enhance this warm dessert with whipped cream. Sift flour into a medium bowl, make a well in the center, Combine eggs, butter and milk in a jug, pour into well and slowly mix to a smooth batter. If nec...

Baltimore Peach Cake Recipe - Food.com butter,    yeast,    canola oil,    cooking spray,    orange,    peach,    eggs,    raspberry jam/preserve,    salt,    sugar,    water,    flour I am a proud Baltimorean and this is a summer staple in traditional Baltimore bakeries. My son and I picked some peaches from the local orchard, and since we had way too many, this was a perfect recip...

Brunch Popover Pancake Recipe | MyRecipes butter,    blueberry,    peach,    eggs,    orange marmalade,    salt,    vegetable fat spread,    lemon juice,    milk,    flour Instructions Checklist   Step 1   Place a well-greased 12-inch cast-iron skillet in a 425 oven for 5 minutes.   Advertisement   Step 2   Combine first 5 ingredients, stirring with a wire whisk until blende...

Winter fruit crostada with Marsala custard - Recipes - delicious.com.au dried fruit,    butter,    egg yolks,    amaretti cookie/biscuit,    icing sugar,    apricot jam/preserve,    cornstarch,    walnut,    hazelnut,    vanilla extract,    vanilla pod,    cinnamon,    orange,    lemon,    fig,    peach,    apricot,    pear,    apple,    honey,    sugar,    fortified wine,    tea,    cream,    milk,    water,    flour Fruit crostada is a classic crowd-pleaser - this one features Marsala custard and a nutty topping. 1.   Place the dried fruit, tea bag, vanilla bean, cinnamon and lemon and orange rind and juice in a l...

Cinnamon Rhubarb Muffins Recipe - Food.com butter,    apricot jam/preserve,    cinnamon,    peach,    rhubarb,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    buttermilk,    flour Try Cinnamon Rhubarb Muffins from Food.com. - 55929 Serving Size: 1 (685) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 189.5   Calories from Fat 54 g 29 %   Total Fat 6.1 g 9 %   ...

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