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Vietnamese Skewered Pork and Onions Recipe | MyRecipes red lettuce, pork loin, pepper, spring onion, garlic, orange marmalade, soy sauce, rice vinegar, rice, honey Notes: Serve with thinly sliced cucumbers marinated in seasoned rice vinegar. Instructions Checklist Step 1 Trim and discard fat from tenderloin. Rinse meat and pat dry. Cut crosswise into 1/2-inch-...
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| Asian-Style Three Bean Salad Recipe - Food.com apricot jam/preserve, black beans, canola oil, ginger root, edamame, spring onion, green beans, fruit, salt, rice vinegar, sugar By Ellie Krieger, as featured in her book The Food You Crave and also in Fitness Magazine. Three-bean salad gets an exciting Asian twist, made with a trio of legumes all commonly used in the Far East:...
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Sweet and Spicy Orange-Soy Chicken Wings Recipe - Food.com chicken wing, chili dried/powder, ginger root, garlic, orange marmalade, apple cider vinegar, soy sauce, rice vinegar, honey I found this recipe on the internet somewhere- can't remember when or where. These were a hit at our last Super Bowl Party! Serving Size: 1 (1965) g Servings Per Recipe: 1 AMT. PER SERVING % DAI...
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| Spicy Orange Beef Recipe | MyRecipes chili dried/powder, beef steak, cornstarch, sesame seed oil, oil, ginger root, garlic, orange marmalade, soy sauce, salt, rice vinegar, rice, orange juice Learn how to make Spicy Orange Beef. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 In a large bowl, whisk together cornstarch and salt. ...
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| Orange Scented Beef Stir-Fry Recipe - Food.com beef sirloin steak, oyster sauce, chili garlic sauce, red bell pepper, chicken stock, cornstarch, canola oil, ginger root, onion, broccoli, orange marmalade, soy sauce, rice vinegar, fat This came from a healthy online recipe site. You can easily replace the beef with your choice of protein. I have made this often and it always turns out great for me. Great way to eat a healthier vers...
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| Jumbo Shrimp With Sweet-And-Sour Sauce Recipe - Food.com light soy sauce, chili dried/powder, peanut oil, olive oil, pepper, paprika, ginger root, garlic, shrimp, orange marmalade, mustard, salt, rice vinegar A simple and delicious shrimp dish. The sauce can be made ahead of time. I decreased th marmalade after reading Kitz review because 1/2 cup was my typo. Should be 1/4 cup marmalade, but feel free to a...
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| Grilled Shrimp With Sweet-And-Sour Sauce Recipe - Food.com chili dried/powder, peanut oil, olive oil, pepper, paprika, ginger root, garlic, shrimp, orange marmalade, mustard, salt, rice vinegar, fish sauce This is one of my families favorite shrimp recipes. It gives the shrimp a very nice flavor and is easy to make. Serving Size: 1 (194) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calorie...
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| Asian Drumstix Recipe - Food.com chicken drumstick, hoisin sauce, apricot jam/preserve, chicken stock, sesame seed oil, sesame seed, dried ginger, spring onion, onion, garlic, soy sauce, rice vinegar, brown sugar Kids love chicken drumsticks. These have an Asian flair and are sure to please both kids and adults. Grab some napkins! Serving Size: 1 (300) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE ...
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| Tropical Chicken Recipe - Food.com chicken breast, olive oil, pepper, paprika, garlic, orange marmalade, salt, rice vinegar A wonderful way to make plain chicken breasts into an eating experience. Thick, sweet 'n sour, orangy, delicious! I found this on a bottle of vinegar, who knew chicken could be this good! Serving ...
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| Sweet Tart Asian Style Bean Salad Recipe - Food.com chili garlic sauce, apricot jam/preserve, canola oil, edamame, green beans, soy sauce, salt, rice vinegar, sugar This is a twist on a salad from Ellie Krieger. This dressing is also great on chicken. Serving Size: 1 (74) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 86.3 Calories from Fat...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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