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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 jam/preserve
 salmon

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picture of recipeCitrus-Glazed Salmon Recipe - Food.com
almond,    five-spice powder,    ginger root,    cayenne pepper,    spring onion,    garlic,    salmon,    orange marmalade,    mustard,    white wine
Another salmon recipe with a nice sweet glaze to liven up the mild taste of the fish. (edited May 2007 to reflect comments on cooking time - was originally 4 to 6 min per half inch)
Serving Size: 1 (1...


picture of recipeCitrus-Glazed Salmon Recipe | MyRecipes
cooking spray,    red peppercorn,    pepper,    salmon,    orange marmalade,    mustard,    balsamic vinegar,    salt
Add sweet and tangy flavor to broiled salmon by brushing the fish with a mixture of orange marmalade, mustard, and balsamic vinegar.
Instructions Checklist   Step 1   Preheat broiler.   Advertisement   St...


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picture of recipeHalibut with Smoky Orange Vinaigrette Recipe | MyRecipes
olive oil,    pepper,    parsley,    paprika,    snapper,    salmon,    halibut,    fish,    orange marmalade,    white wine vinegar,    salt,    orange juice
In just 15 minutes, you have this simple yet elegant dinner of Halibut with Smoky Orange Vinaigrette on the table using this quick and easy recipe.
Instructions Checklist   Step 1   Combine first 5 ingr...


picture of recipeBroiled Salmon with Marmalade-Dijon Glaze Recipe | MyRecipes
cooking spray,    pepper,    dried ginger,    dried garlic,    salmon,    orange marmalade,    mustard,    salt
Although quick enough for a hectic weeknight, this broiled salmon dish will impress guests. Serve with salad and roasted potatoes.
Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step...

recipes with the same ingredients...
Broiled Salmon With Marmalade-Dijon Glaze Recipe - Food.com


picture of recipeSalmon with Marmalade-Balsamic Sauce Recipe | MyRecipes
red onion,    rosemary,    pepper,    salmon,    orange marmalade,    balsamic vinegar,    salt
Instructions Checklist   Step 1   Rinse salmon, pat dry, and lay skin down in a lightly oiled shallow 3-quart casserole (about 9 by 13 in.). Rub 1/4 teaspoon pepper over salmon.   Advertisement   Step 2   ...


picture of recipeSalmon with Orange Marmalade Recipe | MyRecipes
garlic,    salmon,    orange marmalade,    soy sauce,    salt
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Step 2   Combine first 3 ingredients, stirring with a whisk. Place salmon on rack of a broiler pan lined with foil; sprinkle fish e...

recipes with the same ingredients...
Salmon With Orange Marmalade Recipe - Food.com


picture of recipeSalmon With Marmalade-Dijon Glaze Recipe - Food.com
pepper,    dried ginger,    dried garlic,    salmon,    orange marmalade,    mustard,    salt
Originally from Cooking Light, this is a great way to serve salmon. Delicious broiled in the oven or outside on the grill.
Serving Size: 1 (363) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...

recipes with the same ingredients...
Salmon with Marmalade Dijon Glaze Recipe | SparkRecipes


picture of recipeSalmon with Raspberry Glaze Recipe - Food.com
butter,    pepper,    salmon,    raspberry jam/preserve,    white vinegar,    lemon juice
I found this recipe in a grocery store ad and made it for the World Wide RECIPEZAAR Cookout on February 10, 2002. My husband thought it was fantastic! We liked the raspberry glaze opposed to tartar sa...


picture of recipeWalnut-Crusted Salmon Recipe - Food.com
apricot jam/preserve,    walnut,    pepper,    salmon,    white wine vinegar,    salt,    bread crumbs
This is a unique way to prepare your salmon, the walnuts just enhance the salmon flavor - Sensational -
Serving Size: 1 (106) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 243.9...


picture of recipeApricot-Balsamic-Glazed Salmon Recipe - Food.com
apricot jam/preserve,    ginger root,    garlic,    salmon,    balsamic vinegar,    salt
This is a wonderfully simple and tasty recipe from the Oct/Nov 2004 issue of Cooking Pleasures magazine. It's so good I don't bother making salmon any other way.
Serving Size: 1 (227) g   Servi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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