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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 jam/preserve
 self raising flour

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeScones Recipe - Food.com
butter,    strawberry jam/preserve,    salt,    sugar,    self raising flour,    whipped cream,    buttermilk
These are the little delights that grace the Australian table. Nothing is nicer that a scone with strawberry jam and a big dollop of whipped cream. And then you wash them down with a cup of your favou...


picture of recipeSteamed Jam Pudding Recipe - Food.com
butter,    vanilla extract,    eggs,    jam/preserve,    sugar,    self raising flour,    milk
This has been my husband's favourite dessert since he was a small child. Use the jam of your choice. We love plum jam and I tend to double the quantity of jam. The texture is similar to a warm cak...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeEton mess scones recipe | BBC Good Food
butter,    meringue,    vanilla extract,    strawberry,    strawberry jam/preserve,    salt,    baking powder,    sugar,    self raising flour,    clotted cream,    buttermilk,    milk
Take the classic strawberry, clotted cream and meringue combo and serve it on easy-to-make scones- irresistible, from BBC Good Food.
STEP 1   Heat oven to 220C/200C fan/gas 7. Mix the flour, salt and b...


picture of recipeBasic scones - Recipes - delicious.com.au
butter,    jam/preserve,    self raising flour,    whipped cream,    milk,    flour
Fill your home with the smell of freshly baked scones. Taste members love them and we think the Country Women's Association would approve!
1.   Preheat oven to 200 C. Sift self-raising flour into a...


picture of recipeLemon Raspberry Cupcakes Recipe
butter,    lemon peel,    raspberry,    eggs,    raspberry jam/preserve,    sugar,    self raising flour,    lemon juice,    buttermilk
These pretty cupcakes have a sweet surprise inside. Filled with a dollop of raspberry jam.
Preheat oven to 350. Line 12 muffin cups with paper liners. Using electric mixer,beat butter,11/2 cups powder...

recipes with the same ingredients...
Lemon-Raspberry Cupcakes Recipe | Bon Appetit
Lemon-Raspberry Cupcakes Recipe - Food.com


picture of recipeIce Cream Scones Recipe - Food.com
cooking spray,    jam/preserve,    ice cream,    self raising flour,    cream
from a Recipe + magazine
Serving Size: 1 (406) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 91   Calories from Fat 17 g 19 %   Total Fat 2 g 3 %   Saturated Fat 1.1 g 5 %   Cholest...


picture of recipeChocolate and Orange Marmalade Cookies Recipe - Food.com
butter,    orange,    orange marmalade,    brown sugar,    chocolate,    self raising flour
A soft biscuit which freezes well.
Serving Size: 1 (40) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 198.3   Calories from Fat 127 g 64 %   Total Fat 14.2 g 21 %   Saturated Fat ...


picture of recipeJelly Donut Muffins Recipe - Food.com
butter,    oil,    vanilla extract,    eggs,    strawberry jam/preserve,    sugar,    self raising flour,    milk
updated the recipe with the original measurements rather than converted.
Serving Size: 1 (807) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 212.7   Calories from Fat 125 g 59 % ...


picture of recipeJam and cream sponge - Recipes - delicious.com.au
icing sugar,    eggs,    jam/preserve,    sugar,    self raising flour,    whipped cream,    flour
Let the kids loose in the kitchen to help make this light-as-air sponge cake with jam and cream filling.
1.   Preheat oven to 180 C. Lightly grease and line two 20cm sponge pans, then dust with a littl...


picture of recipeCrunchy yet Moist Scones Recipe - Food.com
butter,    jam/preserve,    sugar,    self raising flour,    cream,    milk
Reliable and simple. They have always turned out good and have been a favourite to family everytime. Make sure you dont play with it and do it fast.
Serving Size: 1 (61) g   Servings Per Recipe: 12   AM...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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