Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east
oceania: australia, fiji, polynesia, guam, micronesia, new caledonia, new zealand, papua new guinea, samoa, american samoa, solomon islands, tonga

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 jam/preserve
 self raising flour

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeScones Recipe - Food.com
butter,    strawberry jam/preserve,    salt,    sugar,    self raising flour,    whipped cream,    buttermilk
These are the little delights that grace the Australian table. Nothing is nicer that a scone with strawberry jam and a big dollop of whipped cream. And then you wash them down with a cup of your favou...


picture of recipeThe ultimate scones - Recipes - delicious.com.au
icing sugar,    berries,    jam/preserve,    baking powder,    self raising flour,    cream,    milk
Light, fluffy and scrumptious - what more could you want in a scone?
1.   Place an oven rack in the top third of oven. Preheat oven to 200 C (fan forced). Lightly dust baking paper with self-raising fl...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipePikelets Aussie Silver Dollar Pancakes Recipe - Food.com
butter,    vanilla sugar,    bicarbonate of soda,    eggs,    strawberry jam/preserve,    vinegar,    salt,    self raising flour,    milk
for zaar world tour 8 aussie seems everyone knows how to make this basic recipe served with jam
Serving Size: 1 (250) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 754.8   Calori...


picture of recipeBest Ever Chocolate Cake - Recipe Recipe - Food.com
butter,    blackberry jam/preserve,    icing sugar,    bicarbonate of soda,    vanilla extract,    eggs,    sugar,    cocoa powder,    self raising flour,    milk
I have won taste and presentation competitions with this cake and have been using this recipe for years. This cake is the BEST EVER!
Serving Size: 1 (108) g   Servings Per Recipe: 6   AMT. PER SERVING %...


picture of recipeAnzac Slice Recipe - Food.com
butter,    corn flakes,    desiccated coconut,    oats,    peanut,    coconut,    eggs,    raspberry jam/preserve,    brown sugar,    sugar,    self raising flour,    flour
Interesting combnatin
Serving Size: 1 (897) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 3562.4   Calories from Fat 1476 g 41 %   Total Fat 164 g 252 %   Saturated Fat 91.7 g 458 ...


picture of recipeVictoria Sandwich Recipe - Food.com
butter,    vanilla extract,    eggs,    jam/preserve,    sugar,    self raising flour
The first time I ever really tried a Victoria sponge was at High Tea when I was in Cape Town, South Africa, looking up at table top mountain, I then had it on the cliffs at Hermanes watching the wales...


picture of recipeGluten-Free Swiss Roll Recipe - Food.com
icing sugar,    eggs,    jam/preserve,    sugar,    self raising flour,    milk
Another Sally Wise Recipe.
Serving Size: 1 (91) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 247.8   Calories from Fat 22 g 9 %   Total Fat 2.5 g 3 %   Saturated Fat 0.9 g 4 %   Ch...


picture of recipeJudy's Lemon-Marshmallow Slice - Recipe #18698 - Foodgeeks
butter,    vanilla,    lemon curd,    gelatin,    sugar,    self raising flour,    lemon juice,    water
Try this recipe for Judy's Lemon-Marshmallow Slice on Foodgeeks.com
Preheat oven to 350 F. Cream butter and sugar. Add vanilla and water. Beat until light and fluffy. Add flour and mix well. Press...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01