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Veal Saumone Recipe by admin | ifood.tv thyme, tarragon, pepper, peppercorn, parsley, juniper, cloves, chives, bay leaf, lemon, onion, veal, white wine vinegar, salt, white wine, water GETTING READY 1. Get the bone removed from the veal by telling your butcher. 2. Season well and make small rolls with it. Tie the rolls with a string. MAKING 3. Take a glass dish and place lemon a...
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