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Dry Spicy Cream Chicken Recipe oil, ginger root, galangal, green chili, red chili, coconut cream, kaffir lime, shallot, garlic, whole chicken, salt This dish ia best serve with rice, but you can also eat it with bread. Its quite dry but the chicken has absorbed all the flavours and it taste yummy. Blend red chillies, garlic, shallots, ginger and ...
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| Northern Thai Red Curry Paste Recipe chili dried/powder, lemongrass, ginger root, galangal, coriander seed, green chili, cumin, kaffir lime, shallot, garlic, salt An great natural tasting red curry paste from the north. Put ingredients in mortar and pound with pestle until everything is well ground and mixed. Alternatively you can use a blender. Use the cookin...
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Tom Yam Goong Recipe - Food.com chicken stock, lemongrass, kaffir lime leaves, galangal, coriander leaf, coriander, green chili, kaffir lime, paddy straw mushroom, prawn, fish sauce Try Tom Yam Goong from Food.com. - 9698 Serving Size: 1 (1005) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 374.4 Calories from Fat 107 g 29 % Total Fat 11.9 g 18 % Saturate...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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