Indonesian-Style Chicken Curry Recipe - Food.com chicken thigh,    peanut oil,    lemongrass,    kaffir lime leaves,    ginger root,    coriander seed,    red chili,    cinnamon,    coconut milk,    onion,    garlic,    salt,    rice Another find from my favourite paper, Weekly Times. Serving Size: 1 (353) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1427   Calories from Fat 825 g 58 %   Total Fat 91.8 g 141 ...

Spicy Fish Curry With Coconut Recipe peanut oil,    oil,    pepper,    kaffir lime leaves,    coriander,    chili pepper,    coconut milk,    shallot,    spring onion,    fish,    salt,    fish sauce,    water This is a really beautiful fragrant curry. The lime leaves are not optional they make it! Cut fish fillets into at most 1/2" thick pieces that will be an easy to stir fry size. Toss with 1/2t of ...

Jack's Thai Green Curry With Coconut Rice Recipe - Food.com chicken thigh,    peanut oil,    lemongrass,    kaffir lime leaves,    ginger root,    coriander,    chili pepper,    thai basil,    coconut cream,    coconut milk,    lime,    shallot,    garlic,    green beans,    salt,    fish sauce,    rice,    sugar,    water From 12 year old Jack on Australian Junior Masterchef. Please note he made is own curry paste and the recipe for that makes 1 cup but you will only need to use 1/2 cup for green curry with coconut ric...

Pork, Ginger and Lime Stir-Fry Recipe - Food.com sweet chili sauce,    peanut oil,    pepper,    kaffir lime leaves,    ginger root,    garlic,    bok choy,    pork,    brown sugar,    lime juice This Asian inspired dish is from Marie Claire Flavours. I grow my own Kaffir Lime leaves, so I am always on the lookout for recipes including it. This goes beautifully with the pork and ginger and it ...

Lime Beef and Noodle Salad Recipe - Food.com beef rump steak,    sweet chili sauce,    peanut oil,    kaffir lime leaves,    lime,    spring onion,    celery,    cucumber,    lettuce,    noodles,    lime juice From Donna Hay's Off the Shelf, Light and tasty lunch or supper dish. Serving Size: 1 (512) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 615.3   Calories from Fat 262 g 43 %...

Hot and Sour Thai Prawn Soup Recipe - Food.com peanut oil,    lemongrass,    kaffir lime leaves,    coriander leaf,    red chili,    shallot,    garlic,    shrimp,    fish sauce,    brown sugar,    lemon juice,    water I haven't made this yet. But you can make the stock ahead, so I like the idea of this. Sounds like a good starter for a dinner party, or a nice lunch just for me. Serving Size: 1 (773) g   Servings...

Chicken With Burnt Chilli Paste and Cashew Nuts Recipe - Food.com chicken breast,    peanut oil,    cashew,    tamarind,    kaffir lime leaves,    red chili,    chili pepper,    thai basil,    basil,    garlic,    prawn,    fish sauce,    brown sugar,    sugar,    water Blackened chillies make the base for a wonderful sauce. I have not tried this yet but looking at the ingredients it looks fabulous..if you like spice :) Serving Size: 1 (161) g   Servings Per Recipe: 4...

Pistachio-Crusted Pork With Plum Sauce and Fried Leeks Recipe - Food.com butter,    pork loin,    oyster sauce,    chili garlic sauce,    sweet and sour sauce,    chicken stock,    sesame seed oil,    peanut oil,    pistachio,    kaffir lime leaves,    leek,    apple cider vinegar,    mirin,    sugar,    orange juice Here's an impressive dish that looks like you spent all day preparing it. It's especially deceiving because you can make the sauce 3 days ahead. It's from the Garden Restaurant at the Gatw...

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