Olive Pesto Recipe | MyRecipes kalamata olive,    cherry pepper,    olive oil,    pepper,    paprika,    olive,    garlic,    balsamic vinegar,    parmesan cheese We suggest spooning it over goat cheese or warm brie for an easy party appetizer. Instructions Checklist   Step 1   Process all ingredients in a food processor until smooth, stopping to scrape down side...

Tuscan Mushroom Hors D' Oeuvres Recipe - Food.com kalamata olive,    pecorino romano cheese,    red pepper,    olive oil,    pepper,    basil,    olive,    button mushroom/champignon,    spring onion,    salt,    parmesan cheese A yummy vegetarian appetizer from Everyday Italian. Serving Size: 1 (663) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 110.5   Calories from Fat 81 g 73 %   Total Fat 9 g 13 %   S...

Spiced Olives Recipe - Food.com kalamata olive,    chili dried/powder,    lemon peel,    olive oil,    thyme,    rosemary,    olive,    garlic Served warm these zesty olives make a great appetizer, perfect for a tapas party. Serving Size: 1 (35) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 70.3   Calories from Fat 62...

Pissaladiere baguette - Recipes - delicious.com.au butter,    kalamata olive,    salami,    salad,    olive oil,    thyme,    olive,    onion,    anchovy,    parmesan cheese,    bread Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   Preheat oven to 200 C. Heat half ...

Chunky Tapenade Recipe | MyRecipes kalamata olive,    cherry pepper,    red bell pepper,    lemon peel,    olive oil,    thyme,    pepper,    parsley,    caper,    olive,    garlic,    anchovy Serve this chunky French favorite as an hors d'oeuvre accompanied with baguette slices, enjoy it with pan-seared tuna or salmon, or on a sandwich of crusty bread and goat cheese. The recipe is eas...

Black Olive Paste Recipe - Food.com kalamata olive,    olive oil,    parsley,    olive,    onion,    garlic,    sugar,    lemon juice Serving Ideas : Use on bread, roasts (lamb, pork), polenta, pasta Adapted from Jeff Smith's The Frugal Gourmet Serving Size: 1 (33) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calo...

Mixed Olive Tapenade Recipe | MyRecipes kalamata olive,    lemon peel,    oil,    thyme,    pepper,    parsley,    caper,    olive,    garlic,    anchovy This piquant specialty of Provence, France, features classic mixed ingredients from the region--olives, capers, and anchovies. Serve at room temperature with baguette slices and lemon wedges or cracke...

Garlic Cocktail Olives Recipe - Food.com kalamata olive,    olive oil,    rosemary,    pepper,    olive,    garlic The longer these olives marinate, the more pronounced the flavor. Serving Size: 1 (511) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 481.9   Calories from Fat 456 g 95 %   Total ...

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