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Chick Pea Salad Recipe - Food.com kalamata olive, red bell pepper, green bell pepper, olive oil, pepper, parsley, oregano, chickpea, spring onion, tomato, balsamic vinegar, salt To get the best flavor from this salad, you should chill it for 8 hours before serving to give the flavors more time to blend. From the Hilton Head Hospital's cookbook, Hilton Head, SC. Prep and c...
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| Laura Bush's Southwestern Potato Salad Recipe - Food.com red potato, kalamata olive, pepper, oregano, coriander leaf, jalapeno, eggs, mustard, salt, mayonnaise I found this recipe in the local paper. Haven't tried it yet but it sounded interesting. (after all it is the first lady) Serving Size: 1 (355) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY ...
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Marinated Green Beans with Olives,Tomatoes, and Feta Recipe - Food.com kalamata olive, feta cheese, olive oil, pepper, oregano, garlic, green beans, tomato, red wine vinegar, salt I got this from Southern Living Magazine. This salad is delicious and something different to serve at your next barbecue or potluck! Serving Size: 1 (153) g Servings Per Recipe: 8 AMT. PER SERVING %...
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| Green Beans With Tomatoes, Olives, and Feta Recipe - Food.com kalamata olive, feta cheese, olive oil, pepper, oregano, garlic, green beans, tomato, salt, lemon juice Not your usual green beans, but so great and easy. I had these as a side at a restaurant in Atlanta and have re-created this version. Serving Size: 1 (417) g Servings Per Recipe: 4 AMT. PER SERVING ...
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| Muffuletta Recipe - Food.com beef pastrami, provolone, kalamata olive, salami, vegetables, olive oil, pepper, oregano, olive, garlic, ham, giardiniera A sandwich that originated in New Orleans, this recipe is from the Café Maspero in the French Quarter. Traditionally, a muffaletta has venison, but this version uses pastrami, which is the Caf...
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| Garlic-Lime Chicken With Olives Recipe - Food.com chicken breast, kalamata olive, pepper, oregano, cumin, onion, garlic, worcestershire sauce, salt, molasses, lime juice This very tasty chicken makes enough for three meals, so you can have one third tonight and refrigerate the leftovers for later in the week. Serving Size: 1 (412) g Servings Per Recipe: 4 AMT. PER S...
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| Crispy Pita Pizza Recipe - Food.com kalamata olive, tomato paste, red bell pepper, chorizo sausage, pitta bread, pesto, oregano, mushrooms, sun dried tomatoes, parmesan cheese, mozzarella cheese These pizzas will beat any order out! Experiment with other toppings but try keeping the peppers and cheese as the basis. When oiling the baking sheet, you may want to drizzle a little olive oil on th...
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| Mediterranean Vegetable Medley Recipe - Food.com butter, kalamata olive, feta cheese, olive oil, pepper, oregano, green beans, tomato, salt, water Fresh vegetables complement the flavors of the Mediterranean in this special salad that will be a perfect side dish for casual entertaining. Serving Size: 1 (210) g Servings Per Recipe: 8 AMT. PER S...
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| Muffuletta Pizza Recipe - Food.com provolone, mortadella, kalamata olive, yeast, red onion, pecorino romano cheese, salami, dry cured ham, olive oil, parsley, oregano, basil, olive, spring onion, garlic, salt, parmesan cheese, mozzarella cheese, milk, water, flour A variation of the New Orleans classic. Always requested by our guests. Serving Size: 1 (142) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 367.8 Calories from Fat 179 g 49 % ...
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| Chilean Empanadas Recipe - Food.com butter, egg yolks, kalamata olive, chili dried/powder, ground beef, oil, paprika, oregano, cumin, raisin, onion, eggs, salt, baking powder, milk, flour A favorite of my Chilean husband's. Serving Size: 1 (2368) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 277.5 Calories from Fat 149 g 54 % Total Fat 16.6 g 25 % Saturate...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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