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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 kale
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePortuguese Style Bean and Kale Soup Recipe - Food.com
white bean,    linguica sausage,    chicken stock,    olive oil,    white peppercorn,    onion,    garlic,    kale
2 links linguica is about 13 oz of sausage, give of take. Really the whole recipe is a give or take kind of recipe, to taste. I have sometimes added a chopped carrot for color and taste. Also you can ...


picture of recipeGreen Kale Soup Recipe - Food.com
chard,    chicken stock,    vegetables,    sorrel,    white peppercorn,    chives,    dried ginger,    spring onion,    spinach,    kale,    eggs,    salt,    cream,    water,    flour
This recipe is published in Scandinavian Feasts by Beatrice Ojakangas. It was a traditional soup served in Sweden as a symbol of hope and life on Maundy Thursday, when the evil spirits were thought to...


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picture of recipeKale Soup With Orzo Recipe - Food.com
orzo pasta,    sweet onion,    vegetable stock,    olive oil,    thyme,    white peppercorn,    ginger root,    bay leaf,    sweet basil,    carrot,    celery,    tomato,    kale,    salt,    sugar
Easy healthy soup full of veggies and flavor
Serving Size: 1 (155) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 194.4   Calories from Fat 47 g 25 %   Total Fat 5.3 g 8 %   Saturat...





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