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Kale and Sausage Stuffing Recipe | Martha Stewart olive oil, pine nut, sage, pepper, raisin, garlic, kale, sausage, salt, water Wilted kale, hot Italian sausage, and golden raisins make a balanced, hearty mixture. Instructions Checklist Step 1 Heat 1 tablespoon oil in a large skillet over medium heat. Cook sausage, breaking ...
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| Fresh Kale Salad Recipe - Food.com olive oil, pine nut, pepper, currant (zante), kale, balsamic vinegar, salt, parmesan cheese, lemon juice This recipe is a copycat of the Fresh Kale Salad at New York City’s Generro. Serving Size: 1 (43) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 155.7 Calories from Fa...
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