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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 kirsch
 almond

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeCoupe Jacques Recipe by admin | ifood.tv
raspberry sorbet,    lemon sorbet,    almond,    fruit,    sugar,    kirsch,    lemon juice
Coupe Jacques is a simple fruit sundae which is very easy to make. The explosion of the lovely flavors of this sundae makes it a personal favorite. Try this Coupe Jacques recipe and you will understan...


picture of recipeApricot Conde Recipe by admin | ifood.tv
butter,    egg yolks,    oil,    almond,    vanilla extract,    apricot,    salt,    rice,    sugar,    kirsch,    milk,    water
Preheat the oven to cool 300 F (Gas Mark 2, 150 C).   Lightly grease an 8 inch souffle dish with the oil.   Set aside.   In a flameproof casserole, bring the rice, milk, 4 ounces [1/2 cup] of sugar, the ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeOriental Fruit Salad Recipe by admin | ifood.tv
hazelnut,    almond,    date,    fig,    cantaloupe melon,    honey,    kirsch
In a medium sized shallow dish, combine the honey and kirsch.   Add the figs, dates, hazelnuts and almonds.   Stir well to coat the fruit and nuts with the liquid.   Cover the dish and set aside to soak ...


picture of recipeHutzel Wecken Recipe - Food.com
yeast,    walnut,    hazelnut,    almond,    peanut,    date,    orange,    lemon,    raisin,    fig,    currant (zante),    prune,    plum,    pear,    salt,    sugar,    kirsch,    flour
A fruit-laden bread, traditional for Chanukah, from the Alsace-Lorraine region on the French/German border. Slice it thin and serve with excellent butter or a creamy cheese. Adapted from a recipe in _...


picture of recipePeaches In Apricot Syrup Recipe by admin | ifood.tv
apricot jam/preserve,    almond,    peach,    kirsch
Peaches In Apricot Syrup it is easy to cook. The Kirsh and almonds gives the Peaches In Apricot Syrup a mouth filling taste.
Make a cross in the skin of each peach and put one at a time in the microwa...


picture of recipePeaches With Raspberry Sauce Recipe by admin | ifood.tv
apricot jam/preserve,    almond,    vanilla pod,    raspberry,    peach,    sugar,    kirsch,    water
1.   Put the water, sugar, and vanilla bean in a saucepan and bring to a boil.   2.   Add the peaches to the boiling syrup and poach 15-20 minutes, or until the peaches are tender.   3.   Remove the vanill...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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