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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 kirsch
 white wine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSwiss Cheese Fondue Recipe - Food.com
emmenthaler cheese,    cornstarch,    garlic,    cheese,    bread,    rose wine,    white wine,    kirsch,    lemon juice
Swiss Cheese Fondue
Serving Size: 1 (131) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 274.8   Calories from Fat 157 g 57 %   Total Fat 17.5 g 26 %   Saturated Fat 10.2 g 51 %   Ch...


picture of recipeDijon Pork Chops With Glace Cherries Recipe - Food.com
butter,    pork chop,    chicken stock,    glazed cherry,    pepper,    spring onion,    onion,    mustard,    salt,    white wine,    kirsch,    flour
These chops are perfect comfort food, from Food and Drink, who suggests pairing with garlicky mashed Yukon Gold potatoes and frenched green beans. I prefer brown rice with extra sauce, but whatever yo...


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picture of recipeSwiss Fondue Style Onion Soup Recipe - Food.com
butter,    chicken stock,    cornstarch,    nutmeg,    onion,    garlic,    cheese,    sugar,    vermouth,    white wine,    kirsch
From the Women's Institute Book of Soup that I borrowed from our local library. This sounds wonderful, can't wait to try it out.
Serving Size: 1 (404) g   Servings Per Recipe: 6   AMT. PER SERVI...


picture of recipeSwiss Cheese Fondue Recipe - Food.com
emmenthaler cheese,    cornstarch,    pepper,    nutmeg,    garlic,    cheese,    bread crumbs,    white wine,    kirsch,    lemon juice
The ultimate treat at parties
Serving Size: 1 (54) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 210.1   Calories from Fat 123 g 59 %   Total Fat 13.8 g 21 %   Saturated Fat 8 g 40...


picture of recipeApricot Liqueur Recipe by admin | ifood.tv
apricot,    sugar,    white wine,    amaretto,    kirsch,    vodka
Put all the ingredients except the vodka into a large saucepan and bring slowly to the boil, stirring a little to help the sugar dissolve.   Once boiling, take the pan off the heat.   Put the contents i...


picture of recipeKirsch Flavored Swiss Cheese Fondue Recipe by admin | ifood.tv
cheese,    bread,    white wine,    kirsch
Using earthenware fondue pot, heat wine on stove until almost to boiling point.   Do not let wine boil.   Add the grated cheese, a little at a time, stirring constantly with a wooden fork.   Add more che...





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