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 K-Jon's Dirty Rice Dressing Recipe - Food.com
butter, ground pork, chicken gizzard, kitchen bouquet, chicken liver, green bell pepper, hot sauce, chicken stock, ground beef, pepper, parsley, spring onion, onion, celery, salt, rice
I am a big fan of Chef Frank Davis. In New Orleans, where I grew up, he is a legend. I used his recipe and tweaked it to my tastes. Please enjoy.
Serving Size: 1 (237) g Servings Per Recipe: 10 AMT....
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| Western Meatballs Recipe - Food.com
kitchen bouquet, chili dried/powder, ground beef, oats, pepper, dried garlic, onion, garlic, eggs, salt, tomato ketchup/catsup, crackers, brown sugar, milk
Found these at a church pot-luck and begged for the recipe. I served these at our Superbowl party and they were the first thing to go. You can make them smaller and stick a toothpick in as an appetize...
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