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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lamb
 coriander seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeLamb tagine with cinnamon, saffron and dried fruit Recipe - Food.com
lamb leg,    tomato paste,    anaheim pepper,    green bell pepper,    cooking spray,    saffron,    pepper,    paprika,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    butternut squash,    apricot,    carrot,    onion,    garlic,    salt,    cous cous,    water
Serving Size: 1 (603) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 874.4   Calories from Fat 186 g 21 %   Total Fat 20.8 g 31 %   Saturated Fat 8.7 g 43 %   Cholesterol 78.2 mg 26 ...

recipes with the same ingredients...
Lamb Tagine with Cinnamon, Saffron, & Dried Fruit Recipe | MyRecipes


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picture of recipeChermoula lamb cutlets with dried-fruit couscous - Recipes - delicious.com.au
dried fruit,    olive oil,    parsley,    paprika,    coriander seed,    coriander leaf,    cumin,    lemon,    lamb,    cous cous,    yogurt (plain)
Try this addictive combination of spicy lamb and sweet fruity couscous for dinner this week.
1.   In a bowl, stir the dried fruit with 1/4 cup (60ml) boiling water. Set aside for 10 minutes to plump.   ...


picture of recipeLamb with Dates, Apricots, & Saffron over Couscous Recipe | MyRecipes
lamb leg,    beef stock,    olive oil,    saffron,    pepper,    mint,    coriander seed,    cumin,    date,    apricot,    carrot,    onion,    garlic,    salt,    cous cous,    orange juice
Middle Eastern-style stews often combine meat, spices, and fruit.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over medium-high heat. Add lamb, 1/4 teaspoon salt, and 1/8 teaspoon pep...


picture of recipeSpiced Lamb Skewers Recipe - Food.com
lamb steak,    olive oil,    parsley,    paprika,    coriander seed,    cumin,    garlic,    lemon juice
Marinate these a day ahead so the spices can reall penetrate the meat and tenderize it. If eating outside, barbeque for the best flavor.
Serving Size: 1 (22) g   Servings Per Recipe: 6   AMT. PER SERVIN...


picture of recipeMoroccan Lamb With Couscous Recipe - Food.com
lamb fillet,    mango chutney,    yellow/orange pepper,    red pepper,    hot sauce,    vegetable stock,    paprika,    coriander seed,    coriander leaf,    cinnamon,    cumin,    dried ginger,    redcurrant,    cous cous,    lemon juice,    yogurt (plain),    water
This is a really simple recipe to make it can be on the table in 30 Min's not including the marinating time. The marinade is easy to make and something you can do the night before or before work a...


picture of recipeMoroccan-Spiced Lamb Burgers Recipe - Food.com
alfalfa,    pitta bread,    mint,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    onion,    garlic,    tomato,    lamb,    salt,    bread crumbs,    milk,    yogurt (plain)
Had these delcious burgers for lunch today. DH and I both thought they tasted like something we could be eating at our favorite Middle Eastern restaurant. The pita bread, yogurt, and tomato topping wa...


picture of recipeMoroccan Lamb Shanks Recipe - Food.com
lamb shank,    lemon peel,    olive oil,    turmeric,    white peppercorn,    ginger root,    coriander seed,    cinnamon,    cumin,    onion,    garlic,    tomato,    water
Gleaned off another site and put here for safekeeping until I can test it out.
Serving Size: 1 (507) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 702.4   Calories from Fat 366 g...


picture of recipeMalay Curry With Beef or Lamb Recipe - Food.com
red bell pepper,    oil,    five-spice powder,    turmeric,    tamarind,    red peppercorn,    paprika,    lemongrass,    ginger root,    coriander seed,    cayenne pepper,    chili pepper,    cinnamon,    cumin,    dried garlic,    coconut cream,    coconut,    onion,    garlic,    lamb,    beef,    milk,    ghee
From Malay, in South Africa.
Serving Size: 1 (228) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 635.6   Calories from Fat 344 g 54 %   Total Fat 38.2 g 58 %   Saturated Fat 23.9 g...


picture of recipeApricot and Lamb Tagine Recipe | MyRecipes
lamb leg,    lemon peel,    beef stock,    almond,    pepper,    parsley,    ginger root,    coriander seed,    cinnamon,    cumin,    apricot,    onion,    garlic,    salt,    cous cous,    honey,    orange juice,    lemon juice
Use a slow cooker to simmer this hearty Moroccan-style lamb stew. Serve over hot couscous with a side of steamed green beans.
Instructions Checklist   Step 1   To prepare tagine, combine the first 15 in...


picture of recipeLamb With Pear Tagine Recipe - Food.com
olive oil,    almond,    pepper,    coriander seed,    cinnamon,    cumin,    dried ginger,    pear,    onion,    lamb,    salt,    water,    meat
Tagine are Moroccan slow-cooked meat, fruit and vegetable dishes which are almost invariably made with lamb, but beef makes a nice alternative.
Serving Size: 1 (433) g   Servings Per Recipe: 4   AMT. PE...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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