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Algerian Lamb and Lentil Soup Recipe - Food.com butter, orzo pasta, chicken stock, olive oil, pepper, cinnamon, cumin, lentil, carrot, onion, garlic, lamb, salt Maria Luisa Scott and Jack Denton Scotts have traveled the world and collected its recipes in their many books. This is from A World of Pasta. Posted for ZWT3 - Northern Africa. The lentils must be so...
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| Harira - Moroccan Lamb Stew Recipe - Food.com red onion, turmeric, pepper, coriander leaf, cayenne pepper, cinnamon, dried ginger, lentil, chickpea, lemon, onion, celery, tomato, eggs, lamb, pasta, vegetable fat spread, water I learned how to make this from an ex-boyfriend's mother. This stew has a very unique flavor. You can substitute beef if you prefer. Serving Size: 1 (652) g Servings Per Recipe: 6 AMT. PER SERVI...
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Moroccan Harira (to die for) Recipe | SparkRecipes butter, turmeric, pepper, parsley, ginger root, coriander, cinnamon, lentil, chickpea, lemon, onion, celery, tomato, eggs, lamb, salt, noodles Quite possibly the best soup in the world. By custom the dish to break the fast during Ramadan, but this version is a meal in itself. Serve with extra lemon wedges to squirt in the individual bowls. m...
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| Moroccan Harira Recipe - Food.com butter, soup, turmeric, pepper, parsley, ginger root, coriander leaf, cinnamon, lentil, chickpea, lemon, onion, celery, tomato, eggs, lamb, salt, noodles Came to me via Gourmet Recipes from Around the World. This sounds purrrfect for our little blast of cold weather. Needs chewy roll & the meal is complete. Serving Size: 1 (256) g Servings Per Rec...
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| Harira Recipe - Food.com lamb leg, tomato paste, red bell pepper, olive oil, red peppercorn, pepper, coriander leaf, cinnamon, lentil, chickpea, onion, tomato, salt, pasta, lemon juice, water During the ninth month of their calendar, Muslims observe the ritual fast of Ramadan. For the entire month, they abstain from eating during the day; in the evening, they take small meals and visit wit...
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| Lamb and Lentil Tagine Recipe - Food.com olive oil, pepper, coriander leaf, cinnamon, cumin, lentil, onion, garlic, tomato, spinach, lamb, salt, water I love lamb and am always on the lookout for tasty recipes that use it. This one caught my eye in the food section of the Houston Chronicle. It serves two, but may easily be increased to serve more. S...
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