Persian Stew - Gormeh Sabzi Recipe - Food.com dried lime,    pepper,    parsley,    nutmeg,    mint,    coriander,    cinnamon,    kidney bean,    garlic,    spinach,    mustard greens,    lamb,    salt,    water For ZWT 6 - Middle East. I got this recipe from the LA Times about 15 years ago. While it is pretty labor intensive compared to most cooking today, it is worth the effort. I love this dish. It is so d...

Jordanian Lamb Mansaf - A delicious rice dish from Cook Eat World butter,    lamb shoulder,    bulgur wheat,    tomato paste,    olive oil,    pistachio,    pine nut,    cashew,    almond,    pepper,    parsley,    mint,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    salt,    rice,    yogurt (plain) Jordanian Lamb Mansaf is an alluring combination of meat, spice, nuts and rice. Treasured around the Middle East. Get the recipe. Rinse the rice 2-3 times until the water runs clear. Then cover in col...

Slow Roasted Lamb With Broad Bean Pilaff from Olive Magazine Apr Recipe - Food.com lamb shank,    vegetable stock,    turmeric,    parsley,    mint,    dill,    coriander seed,    cinnamon,    cumin,    faba/broad bean,    rice,    yogurt (plain) Time does not include marinating. This recipe is based on an iranian dish from the restaurant Mohsen in London Serving Size: 1 (325) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Leg Of Lamb Middle Eastern Style Recipe lamb leg,    mint,    onion,    garlic,    salt,    cous cous,    red wine Leg of lamb with couscous as taught to me by an Egyptian roommate. This is a perfect dish for special occasions or large groups. Rub the lamb down with the garlic, mint, and salt, and allow to sit for...

Roast Leg of Lamb-Armenian Style! Recipe - Food.com lamb leg,    rosemary,    pepper,    mint,    basil,    onion,    garlic,    salt I figured that pleasing my guests was just as important as pleasing me. With this recipe I actually pleased all of us. I must say that this was the best leg of lamb I had ever roasted. It was succulen...

Harissa Lamb With Hummus Recipe - Food.com lamb fillet,    hot sauce,    pitta bread,    mint,    lemon,    garden rocket,    hummus,    salt The secret to char grilling lamb is to cook it over a high heat, searing in all the juices. Then just let it sit for a few minutes to relax, so that the meat becomes tender and wonderfully juicy. Its ...

Khoreshte Karafs - Celery Stew Recipe - Food.com oil,    turmeric,    pepper,    parsley,    mint,    onion,    celery,    lamb,    beef,    salt,    sugar,    lime juice I was surprised how much I liked this Iranian stew. Khoreshte Karafs can be made without mint and parsley or you can use 2 teaspoon of dry mint. Serving Size: 1 (497) g   Servings Per Recipe: 4   AMT. P...

Lamb Stew with Chickpeas & Pomegranate Molasses Recipe | MyRecipes lamb leg,    pomegranate molasses,    red onion,    beef stock,    olive oil,    cooking spray,    pepper,    mint,    chickpea,    carrot,    garlic,    salt,    cous cous,    flour Pomegranate molasses is thick, tangy, sweet, and slightly bitter. Look for it in Middle Eastern markets or gourmet stores; or substitute cranberry juice concentrate. Instructions Checklist   Step 1   He...

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