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Lamb Curry Recipe - Food.com lamb stewing meat, oil, curry powder, paprika, ginger root, fennel seeds, cloves, jalapeno, cayenne pepper, cinnamon, cumin, onion, salt, stock or broth, yogurt (plain), water I adapted this from several other lamb curries, until I had one that I thought was just right! Commercial curry powder mixtures make a good starting point to customize in your own way, and in spite of...
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| Kazakh Noodles | Recipes Wiki | Fandom red pepper, oil, spring onion, garlic, lamb, salt, tomato ketchup/catsup, baking powder, stock or broth, water, flour Noodles 700 g flour 320 g water 1/3 ts baking powder 10 g salt 50 g vegetable oil Tuzduk (sauce) 400 g Lamb 50 g vegetable oil 100 g scallions 2 ea garlic 50 g ketchup 450 g broth salt red pepper grou...
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Lamb Curry Recipe - Food.com lamb shoulder, vegetable stock, peanut oil, garam masala, pepper, coriander leaf, cayenne pepper, dried ginger, onion, garlic, salt, stock or broth, yogurt (plain) Curries are actually very simple, despite the long simmering time and long ingredient list! Serving Size: 1 (247) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 716.1 Calories f...
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| Lamb and Spinach Curry Recipe - Food.com tomato paste, chili dried/powder, oil, garam masala, turmeric, pepper, mint, ginger root, coriander seed, coriander leaf, red chili, cumin, dried garlic, lemon, onion, garlic, tomato, spinach, lamb, white vinegar, salt, stock or broth, yogurt (plain) Another I found on the net. It looks like a good one for lamb and curry lovers. Serving Size: 1 (489) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 720.6 Calories from Fat 418 ...
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| Mongolian Lamb Casserole With Couscous Recipe - Food.com lamb fillet, lamb leg, sweet chili sauce, black bean sauce, light soy sauce, chicken stock, cornstarch, olive oil, five-spice powder, spring onion, onion, garlic, cous cous, stock or broth, brown sugar, sherry, water This is a delicious dish that apart from the cooking time is really easy to throw together and is not time consuming. The lamb is lovely and tender and the sauce has a wonderful flavour and the best p...
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| Lamb Tarkari Recipe - Food.com chili dried/powder, oil, curry powder, turmeric, pepper, ginger root, coriander, cumin, onion, garlic, lamb, salt, stock or broth, yogurt (plain), water (Classic Nepali Lamb Curried in Yogurt and Himalayan Herbs) Serving Size: 1 (411) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1116.3 Calories from Fat 698 g 63 % Total Fat 7...
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| Pahadiya Lamb Tarkari Recipe - Food.com chili dried/powder, oil, turmeric, pepper, nutmeg, ginger root, coriander leaf, cumin, onion, garlic, tomato, lamb, salt, stock or broth, water Classic Nepali Tender Lamb Curried in Tomato and Himalayan Herbs, Mountain Style. It is a simple dish that is hearty and satisfying. Perfect for mountain trekkers. Serving Size: 1 (505) g Servings Pe...
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| Lamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) - Recipe #18490 - Foodgeeks chili dried/powder, oil, curry powder, turmeric, pepper, ginger root, red chili, cumin, asafoetida, peas, spring onion, onion, garlic, lamb, salt, stock or broth, lemon juice, water Try this recipe for Lamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) on Foodgeeks.com In a large bowl, combine two tablespoons of oil, one tablespoon of lemon juice, 1/2 teaspoon of turmeric,...
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| Japanese Skewered Lamb dried ginger, garlic, lamb, vinegar, soy sauce, stock or broth, honey, sherry Before cooking: Cut the lamb into strips that are 1/8 inch thick, 1/2 inch wide and 3 inches long across the grain. Combine the remaining ingredients (crushing the garlic with a garlic press), and pou...
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| Easy Lamb Curry Recipe - Food.com lamb fillet, olive oil, cashew, garam masala, ginger root, coriander seed, green chili, cumin, coconut milk, onion, garlic, salt, stock or broth, yogurt (plain) There's nothing nicer than a hearty curry in the dead of winter. But for that matter, curry is great any time, any season, and this fits the bill perfectly. Serving Size: 1 (378) g Servings Per R...
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