Shawarma (Lamb Pitas) Recipe | MyRecipes lamb leg,    red onion,    pitta bread,    pickled gherkin,    thyme,    pepper,    mint,    cinnamon,    allspice,    onion,    tomato,    salt,    lemon juice Often sold by street vendors, this Lebanese favorite is a large lamb kebab that is marinated overnight, threaded onto a long skewer, and placed in front of a vertical grill. The meat rotates and cooks...

Armenian Shish Kebab Recipe - Food.com lamb leg,    green bell pepper,    olive oil,    rosemary,    pepper,    oregano,    bay leaf,    mushrooms,    onion,    garlic,    tomato,    salt,    white wine,    lemon juice A wonderful Grilled/BBQ'd treat as well! So delicious. Serving Size: 1 (566) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 841.4   Calories from Fat 596 g 71 %   Total Fat 66....

Leg Of Lamb Middle Eastern Style Recipe lamb leg,    mint,    onion,    garlic,    salt,    cous cous,    red wine Leg of lamb with couscous as taught to me by an Egyptian roommate. This is a perfect dish for special occasions or large groups. Rub the lamb down with the garlic, mint, and salt, and allow to sit for...

Roast Leg of Lamb-Armenian Style! Recipe - Food.com lamb leg,    rosemary,    pepper,    mint,    basil,    onion,    garlic,    salt I figured that pleasing my guests was just as important as pleasing me. With this recipe I actually pleased all of us. I must say that this was the best leg of lamb I had ever roasted. It was succulen...

Fakhitha Bel Laban - Leg of Lamb With Yogurt Recipe - Food.com lamb leg,    tomato paste,    olive oil,    saffron,    pepper,    cinnamon,    cumin,    cardamom,    garlic,    salt,    mayonnaise,    yogurt (plain) This roast lamb recipe uses a yogurt paste with a spice blend to marinate the meat. I marinated a half- deboned leg of lamb overnight with the yogurt paste. The recipe is from Saudi Arabia Magazine, a...

Lamb Stew with Chickpeas & Pomegranate Molasses Recipe | MyRecipes lamb leg,    pomegranate molasses,    red onion,    beef stock,    olive oil,    cooking spray,    pepper,    mint,    chickpea,    carrot,    garlic,    salt,    cous cous,    flour Pomegranate molasses is thick, tangy, sweet, and slightly bitter. Look for it in Middle Eastern markets or gourmet stores; or substitute cranberry juice concentrate. Instructions Checklist   Step 1   He...

Barbecued Middle Eastern Lamb Recipe - Food.com lamb leg,    olive oil,    thyme,    pepper,    parsley,    paprika,    mint,    ginger root,    coriander seed,    coriander,    red chili,    cinnamon,    cumin,    lemon,    garlic,    salt Try Barbecued Middle Eastern Lamb from Food.com. - 61570 Serving Size: 1 (367) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1045.5   Calories from Fat 675 g 65 %   Total Fat 75 g...

Khoresht Ghaimeh Recipe | SparkRecipes lamb leg,    split peas,    tomato paste,    red pepper,    beef stock,    olive oil,    turmeric,    pepper,    paprika,    lime,    potato,    carrot,    onion,    garlic,    salt This is a hearty, warming lamb and spit pea stew that is just the thing for cold wintera€™s nights! Place the split peas in a saucepan and fill with water to cover by about 1 inch. Bring ...

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