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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lamb leg
 marjoram

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLamb Shoulder Roast with Roasted Garlic Sauce Recipe | MyRecipes
lamb shoulder,    lamb leg,    chicken stock,    cornstarch,    olive oil,    pepper,    marjoram,    lemon,    garlic,    salt
Time: 2 1/4 hours. Slather the meat with an aromatic herb and garlic oil, then roast with lots more garlic to season the velvety pan gravy.
Instructions Checklist   Step 1   Preheat oven to 450 . In a f...


picture of recipeBBQ or Roasted Spiced Leg of Lamb Recipe - Food.com
lamb leg,    olive oil,    thyme,    rosemary,    pepper,    marjoram,    garlic,    salt,    wine,    water
Delicious either roasted or barbecued. Check internal temperature. You want it to be pink (160°F). Remember that it continues to cook a bit after you remove it from the cooking source Don...


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GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeLamsbout in Karnemelk - Lamb in Buttermilk Recipe - Food.com
lamb leg,    thyme,    rosemary,    marjoram,    fennel seeds,    buttermilk
Cooking time does not include 2 days marinating time.
Serving Size: 1 (209) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 352.6   Calories from Fat 205 g 58 %   Total Fat 22.9 g 3...


picture of recipeSmoked Leg of Lamb Recipe | MyRecipes
lamb leg,    olive oil,    thyme,    pepper,    marjoram,    garlic,    white vinegar,    salt
Smoked leg of lamb is simply flavored with dried herbs to pair well with fresh vegetable side dishes. Smoking the lamb yields a tender piece of meat.
Instructions Checklist   Step 1   Stir together firs...


picture of recipeHerb Rotisserie Leg of Lamb with Mint Chimichurri Recipe | MyRecipes
lamb leg,    olive oil,    thyme,    rosemary,    pepper,    marjoram,    fennel seeds,    garlic,    salt
Anyone who has been faced with charred but undercooked grilled meat can understand the benefits of indirect heat. Moving the food from directly over the hot coals or gas flame helps ensure even cookin...


picture of recipeBoneless Leg of Lamb With Cranberry Glaze Recipe - Food.com
butter,    lamb leg,    dried cranberry,    olive oil,    savory,    rosemary,    pepper,    marjoram,    dried garlic,    basil,    salt,    honey,    white wine,    orange juice
From a booklet put out by Country Meadow Austral-American Brand Premium Lamb.
Serving Size: 1 (411) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1293.9   Calories from Fat 779 g...


picture of recipeBuckingham Glazed Leg Of Lamb Recipe by admin | ifood.tv
lamb leg,    redcurrant jelly,    dry sherry,    pepper,    marjoram,    salt,    tomato ketchup/catsup
Buckingham Glazed Leg Of Lamb has a Matchless taste.The Red currant jelly and Pepper gives the Buckingham Glazed Leg Of Lamb Luxurious taste.
Sprinkle Iamb with salt and pepper; place on rack in shall...





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