Roast Stuffed Leg Of Lamb Recipe lamb leg,    pine nut,    pepper,    parsley,    garlic,    eggs,    worcestershire sauce,    salt,    bread crumbs,    milk There's no better way to roast boneless leg of lamb than to get your butcher to butterfly it and then stuff it with something tasty. You can bone and butterfly the lamb yourself but any competent ...

Crock-Pot Lamb Tagine Recipe - Food.com lamb leg,    chicken stock,    olive oil,    pine nut,    pepper,    ginger root,    coriander,    cinnamon,    cumin,    date,    pear,    carrot,    onion,    leek,    tomato,    salt,    cous cous,    fat From a book of ethnic recipes for the crockpot. Wonderful flavors! Serving Size: 1 (540) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 880   Calories from Fat 546 g 62 %   Total F...

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