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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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 lamb leg
 thyme

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picture of recipeLeg of Lamb (slow cooker) Recipe | SparkRecipes
lamb leg,    thyme,    rosemary,    potato,    carrot,    red wine,    water
A family favorite especially in winter
1) Add water and wine to slow cooker. 2) Rub lamb leg with rosemary and thyme and put in cooker. 3) Add veggies. 4) Cook on Auto for 8-10 hours. Serve with salad...


picture of recipeSlow Cooked Lamb With Onions and Thyme Recipe - Food.com
lamb leg,    thyme,    parsley,    onion,    red wine
From BBC Good Food magazine.
Serving Size: 1 (342) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 195   Calories from Fat 21 g 11 %   Total Fat 2.4 g 3 %   Saturated Fat 1 g 5 %   Ch...


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picture of recipeGreek Lamb with Herbs and Garlic Recipe | MyRecipes
lamb leg,    olive oil,    thyme,    rosemary,    pepper,    garlic,    salt,    sherry,    red wine,    lemon juice
Go Greek with your lamb dinner and marinate a leg of lamb in a mixture of red wine, olive oil, garlic, lemon juice, and rosemary.
Instructions Checklist   Step 1   Rinse lamb and pat dry; trim off exces...


picture of recipeGlazed Roast Lamb Recipe - Food.com
lamb leg,    lemon peel,    thyme,    sage,    rosemary,    pepper,    parsley,    onion,    garlic,    salt,    honey,    lemon juice
My grandmother always makes it for Passover seder. I imagine it would work very well for Easter as well. She clipped the recipe out of some newspaper a decade ago or so.
Serving Size: 1 (160) g   Servi...


picture of recipeLamb and potato casserole - Recipes - delicious.com.au
butter,    lamb leg,    chicken,    beef stock,    olive oil,    barley,    thyme,    parsley,    potato,    onion,    leek,    garlic,    lamb,    cream
Succulent lamb, pearl barley and a leek-flavoured filling are the secrets inside this perfect golden pie.
1.   Preheat the oven to 170 C. Grease an ovenproof casserole dish.   2.   Place half the butter ...


picture of recipeIrish Lamb Stew Recipe | EatingWell
lamb leg,    chicken stock,    thyme,    pepper,    parsley,    potato,    carrot,    leek,    celery,    salt
Lamb stew is Irish penicillin: a rich stew full of potatoes, leeks and carrots that'll cure whatever ails you. In traditional fashion, nothing here is browned first, just all stewed together--in t...

recipes with the same ingredients...
Irish Lamb Stew Recipe | SparkRecipes


picture of recipeSummer Succotash and Spiced Lamb Recipe | MyRecipes
butter,    lamb leg,    thyme,    pepper,    cinnamon,    cumin,    leek,    green beans,    sweetcorn,    salt
Learn how to make Summer Succotash and Spiced Lamb. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat grill to medium.In a small bowl, ...

recipes with the same ingredients...
Summer Succotash and Spiced Lamb Recipe | Real Simple


picture of recipeBBQ or Roasted Spiced Leg of Lamb Recipe - Food.com
lamb leg,    olive oil,    thyme,    rosemary,    pepper,    marjoram,    garlic,    salt,    wine,    water
Delicious either roasted or barbecued. Check internal temperature. You want it to be pink (160°F). Remember that it continues to cook a bit after you remove it from the cooking source Don...


picture of recipeHerb-crusted Roast Lamb With Potatoes Recipe
lamb leg,    olive oil,    thyme,    rosemary,    pepper,    coriander seed,    potato,    garlic,    salt
This recipe comes from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins. It's one of my favorite preparations for lamb
Preheat oven to 425 F.   Cut slits all over the lamb with ...


picture of recipeLeg of Lamb with Herbs and Mustard Recipe | MyRecipes
lamb leg,    beef stock,    thyme,    rosemary,    pepper,    bay leaf,    garlic,    mustard,    salt,    water
Leg of lamb is delicious any time of year, but particularly in the spring when it is most tender and succulent. Lamb roasted with herbs and mustard is a dish fit for the finest occasion. Press the her...





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