|
|
Lamb Spareribs Recipe - Food.com lamb rib, olive oil, rosemary, garlic, balsamic vinegar, salt, honey With Rosemary, garlic and honey balsamic glaze. Tender and juicy! Serving Size: 1 (301) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1488.8 Calories from Fat 1067 g 72 % Tota...
|
| Grilled Rosemary Lamb Chops lamb rib, olive oil, rosemary, pepper, garlic, salt Season the lamb chops with salt and pepper. In a large bowl, stir together the oil, rosemary and garlic. Add lamb chops, turning to coat. Cover and refrigerate for at least 2 hours or up to 24 hours. ...
|
|
|
|
|
|
Broiled Lamb Chops With White Bean-Rosemary Sauce Recipe - Food.com lamb rib, cannellini bean, oil, thyme, sage, rosemary, pepper, kidney bean, mustard, worcestershire sauce, soy sauce, salt 11 WW points for 2 chops (that's what I wrote) on my notes but not sure where I got the recipe. Haven't made it yet. Serving Size: 1 (276) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|