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 Braised Lamb Shanks Recipe
lamb shank, tomato paste, chicken stock, beef stock, olive oil, thyme, pepper, bay leaf, carrot, onion, garlic, celery, anchovy, veal, white vinegar, salt, sugar, white wine, red wine
The first time I did this recipe a server of mine who was devote vegan walked into the kitchen and asked what the wonderful smell was and if she could try it. Needless to say she was put off when I sh...
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|  Lamb Alla Puttanesca Recipe
lamb shank, black olive, feta cheese, chili dried/powder, beef stock, olive oil, pepper, parsley, caper, onion, garlic, tomato, anchovy, salt, pasta, white wine
A homemade lamb ragu sauce served over rigatoni pasta, garnished with chopped parsley and feta cheese.
Preheat oven to 325 degrees. Season lamb shanks with salt and pepper. Heat oil in ovenproof pot...
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