Braised Lamb Shanks Recipe lamb shank,    tomato paste,    chicken stock,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    anchovy,    veal,    white vinegar,    salt,    sugar,    white wine,    red wine The first time I did this recipe a server of mine who was devote vegan walked into the kitchen and asked what the wonderful smell was and if she could try it. Needless to say she was put off when I sh...

Lamb Shanks With Red Wine Recipe - Food.com butter,    lamb shank,    oil,    thyme,    pepper,    parsley,    marjoram,    bay leaf,    carrot,    onion,    garlic,    celery,    salt,    red wine,    flour This is one of my favorite lamb recipes, from Craig Claiborne's New York Times International Cookbook. I have adapted it slightly to my taste. It is easily prepared and always well received. Servi...

Orange Braised Lamb Shanks Recipe - Food.com lamb shank,    tomato paste,    lamb stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    lemon,    carrot,    onion,    garlic,    celery,    salt,    white wine,    orange juice,    water A lovely lamb recipe by Hugh Fearnley-Whittingstall. Serving Size: 1 (531) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 818.7   Calories from Fat 366 g 45 %   Total Fat 40.7 g 62...

Lamb Kleftiko Recipe - Food.com lamb shank,    olive oil,    pepper,    oregano,    marjoram,    bay leaf,    lemon,    potato,    garlic,    lamb,    salt,    white wine,    water This is a Cypriot dish, many variations and heres mine. Key is to seal Serving Size: 1 (748) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1245   Calories from Fat 594 g 48 %   To...

Pyrenees-Style Lamb Braised With Red Pepper Recipe - Food.com lamb shank,    red bell pepper,    olive oil,    thyme,    pepper,    paprika,    bay leaf,    onion,    garlic,    tomato,    salt,    white wine,    water Recipe from Frank Camorra of MoVida in Melbourne. Serving Size: 1 (845) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 891.4   Calories from Fat 442 g 50 %   Total Fat 49.2 g 75 % ...

Spring Lamb Shanks Braised in White Wine Recipe - Food.com lamb shank,    potato starch flour,    lemon peel,    olive oil,    rosemary,    pepper,    parsley,    bay leaf,    lemon,    onion,    leek,    garlic,    celery,    salt,    white wine,    water I'm generally not a huge fan of lamb, but this is my exception. Ridiculously good, make only for company that deserves it. From The New York Times Passover Cookbook Serving Size: 1 (424) g   Servin...

Lamb Shanks Braised in Red Wine Recipe - Food.com lamb shank,    canola oil,    thyme,    tarragon,    savory,    pepper,    parsley,    bay leaf,    garlic,    celery,    salt,    red wine,    water,    flour I have followed this recipe successfully for decades. The first time I moved the recipe from a card to disk, I was limited to 8 characters for the title plus three for the extension. Until I switched ...

Red Wine & Tomato Lamb Shanks Recipe | SparkRecipes lamb shank,    olive oil,    marjoram,    bay leaf,    onion,    garlic,    tomato,    sugar,    red wine,    water,    flour Dust the shanks with flour and shake off any excess. Heat a large heavy-based saucepan over high heat. Add the oil and shanks and cook for 2 minutes each side or until weel browned. Remove from the pa...

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