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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lamb shoulder
 coriander leaf

Must Exclude Ingredients:


Dietary Restrictions:

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Vegan

Cooking:

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picture of recipeLamb Curry Recipe - Food.com
lamb shoulder,    vegetable stock,    peanut oil,    garam masala,    pepper,    coriander leaf,    cayenne pepper,    dried ginger,    onion,    garlic,    salt,    stock or broth,    yogurt (plain)
Curries are actually very simple, despite the long simmering time and long ingredient list!
Serving Size: 1 (247) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 716.1   Calories f...


picture of recipeMoroccan Slow-Cooked Lamb Recipe | Bon Appetit
lamb shoulder,    tomato paste,    lemon peel,    chicken stock,    olive oil,    pepper,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    chickpea,    apricot,    onion,    tomato,    salt
Moroccan Slow-Cooked Lamb Recipe
Step 1   Mix first 6 ingredients in large bowl. Add lamb and toss to coat. Heat 2 tablespoons oil in heavy large skillet over medium-high heat. Working in batches, add ...

recipes with the same ingredients...
Moroccan Slow Cooked Lamb Recipe - Food.com
Moroccan Slow-cooked Lamb Recipe
Moroccan Slowcooked Lamb Recipe - Food.com


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picture of recipeMohamed's Mean Lamb Cutlets Recipe - Food.com
lamb shoulder,    oil,    pepper,    parsley,    paprika,    coriander leaf,    dried ginger,    onion,    garlic,    tomato,    salt,    water,    meat
This dish IS a tagine, though these days most Moroccan home cooks do not use a Tagine any longer due to the cost of gas for cooking. Pressure cooking is the preferred method of making a tagine today. ...


picture of recipeGosht Vindaloo Curry Recipe - Food.com
lamb shoulder,    tomato paste,    curry paste,    oil,    ginger root,    coriander leaf,    potato,    onion,    garlic,    salt,    water
Serving Size: 1 (570) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1015   Calories from Fat 666 g 66 %   Total Fat 74 g 113 %   Saturated Fat 29.9 g 149 %   Cholesterol 225 mg 75 %...


picture of recipeYummy Curried Lamb Kebabs Recipe - Food.com
lamb shoulder,    lamb leg,    hot sauce,    almond,    curry powder,    ginger root,    coriander leaf,    garlic,    yogurt (plain)
And yes!, they are just as the title describes! Really, really - YUMMY!! The preparation time does not include the time it takes for the lamb to marinate as this can be anywhere from 1 hour to 3 or 4 ...


picture of recipeLamb With Preserved Lemons Recipe - Food.com
butter,    lamb shoulder,    coriander leaf,    cumin,    lemon,    onion,    garlic,    salt,    water
in this months Bon Appetit, comes from SF's Bar Jules...simple, cooking time is to bake the lamb slowly at low heat (300)
Serving Size: 1 (280) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY ...


picture of recipeLamb Picadillo Wrap Recipe | MyRecipes
lamb shoulder,    cherry pepper,    tomato paste,    chili dried/powder,    oregano,    coriander leaf,    jalapeno,    olive,    raisin,    garlic,    salt,    tortilla,    cocoa powder,    lime juice,    water
Our Fresh Mango Salsa or Picnic Salsa goes great in this wrap. If you prefer, substitute beef for lamb.
Instructions Checklist   Step 1   Trim fat from lamb. Cut lamb into 3 x 1/4-inch strips. Place a s...


picture of recipeLamb Stew With Tomatoes, Chickpeas and Spices Recipe - Food.com
lamb shoulder,    chicken stock,    oil,    pepper,    parsley,    coriander seed,    coriander leaf,    cinnamon,    cumin,    dried ginger,    bay leaf,    chickpea,    onion,    garlic,    tomato,    salt,    flour
North African spices with a basic meat stew recipe from Cook's Illustrated The Best Recipe (aka The Kitchen Bible). I made this for a holiday party to break in my new cast iron dutch oven and ever...


picture of recipeSpiced Lamb Tagine With Preserved Lemon and Green Olives Recipe - Food.com
lamb shoulder,    hot sauce,    chicken stock,    olive oil,    turmeric,    thyme,    saffron,    parsley,    coriander seed,    coriander leaf,    cinnamon,    cumin,    dried ginger,    bay leaf,    lemon,    olive,    carrot,    onion,    garlic,    celery,    tomato,    cous cous,    honey,    water
Good Weekend, 23 July 2005
Serving Size: 1 (634) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 652   Calories from Fat 395 g 61 %   Total Fat 43.9 g 67 %   Saturated Fat 18.3 g 91 ...


picture of recipeBraised lamb stew
lamb shoulder,    lamb leg,    tomato paste,    chicken stock,    olive oil,    turmeric,    coriander leaf,    cayenne pepper,    cumin,    cardamom,    chickpea,    lemon,    apricot,    carrot,    onion,    garlic,    salt,    honey
1) For the lamb: In a mixing bowl add two tablespoons of the olive oil, turmeric, cumin, cayenne, cardamom and salt. Mix well until the mixture has turned into a paste, if the paste is too thick add a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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