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 Spiced lamb casserole with thyme dumplings - Recipes - delicious.com.au
butter, lamb shoulder, tomato paste, lamb stock, beef stock, olive oil, thyme, parsley, ginger root, cinnamon, cumin, quince, carrot, onion, garlic, baking powder, red wine, self raising flour, milk, flour
Use cheaper cuts of lamb for this hearty casserole topped with fragrant thyme dumplings.
1. Preheat the oven to 170 C. 2. Heat half the oil in a large heavy-based casserole over medium heat. Add on...
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|  Lamb Noisettes With Red Wine Sauce and Minted Dumplings Recipe - Food.com
butter, redcurrant jelly, lamb stock, rosemary, pepper, mint, bay leaf, shallot, garlic, lamb, salt, red wine, self raising flour
This has to be one of my all time favourite recipes.I have cooked this endlessly for dinner parties,and used it many a time on my Christmas menus at the pub (due to popular demand!).I never get fed up...
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43824 ratings
