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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 leek

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picture of recipeSlow Cooked Salmon With Leeks And Tomatoes Recipe
olive oil,    parsley,    dill,    caper,    leek,    tomato,    salmon,    apple cider vinegar,    red wine vinegar,    salt
Baking the salmon in a low oven produces a luscious moist piece of fish. The raw tomato topping is fresh and so pretty...looks like a scattering of jewels on the pink fish.
Preheat the oven to 300.   L...


picture of recipeMediterranean Pumpkin Soup Recipe
red onion,    vegetable stock,    olive oil,    pepper,    parsley,    nutmeg,    coriander,    cumin,    dried ginger,    leek,    garlic,    pumpkin,    salt,    cream,    yogurt (plain)
Fresh pumpkin, chopped , first pan fried, then brought slowly to the boil, with additional herbs and spices.... the pumpkin is soon transformed into a lovely, elegant soup!
You can use squash such as ...


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picture of recipeMediterranean Baked Fish Recipe - Food.com
olive oil,    rosemary,    pepper,    basil,    lemon,    olive,    leek,    garlic,    tomato,    orange roughy,    salt
Based on a recipe from Taste of Home's Low-Carb Recipes. I couldn't find orange roughy when I made this and used halibut instead and loved it. The intro states, The mouth-watering aroma of thi...


picture of recipeCreamed Shrimp With Leeks Recipe
butter,    hot sauce,    thyme,    chives,    carrot,    shallot,    leek,    shrimp,    worcestershire sauce,    salt,    dry vermouth,    vermouth,    milk
And on the 8th day, God created shrimps. The addition of dry Vermouth and leeks make for a very sophisticated Mediteranean preparation
Melt butter in a large saucepan with cover. Saute vegetables 5 mi...


picture of recipeMediterranean Dip Recipe
feta cheese,    oil,    oregano,    olive,    leek,    tomato,    artichoke,    sour cream
This dip is so phenominal. When I make it I can never get enough. I usually make a double or triple batch since it is very popular at my house. Enjoy
Preheat oven to 350.   Combine all ingredients and ...


picture of recipeGourmet Leeks Recipe by admin | ifood.tv
butter,    leek,    salt,    parmesan cheese,    vegetable fat spread,    lemon juice
Preoare and cook leeks.   Melt butter in saucepan; stir in salt and lemon juice.   Add leeks; heat through.   Turn into serving dish; sprinkle with cheese.   Recipe Summary   Nutrition Facts   Serving size ...


picture of recipeMediterranean Leek And Olive Salad Recipe
black olive,    olive oil,    oil,    pepper,    coriander,    leek,    tomato,    cucumber,    red wine vinegar,    salt
Very tasty salad sure to please all. Enjoy
Combine leeks, tomatoes, cucumbers and olives in a salad bowl.   Whisk together olive oil, vinegar, salt and pepper then toss with the vegetables.   Sprinkle c...


picture of recipeMediterranean Tzatziki Recipe - Food.com
pepper,    dill,    chives,    leek,    garlic,    fennel,    cucumber,    salt,    yogurt (plain)
This Greek dish is as tasty as it is fun to pronounce!
Serving Size: 1 (168) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 77.7   Calories from Fat 2 g 4 %   Total Fat 0.3 g 0 %   ...


picture of recipeMediterranean Chicken Salad Recipe - Food.com
black olive,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    oregano,    cloves,    caper,    bay leaf,    carrot,    onion,    leek,    green beans,    tomato,    whole chicken,    salt,    lemon juice,    water
A Hearty main course that's both flavorful and elegant! Perfect for lunch or a crowd, if you double it. Based on an original recipe bySilver Palate.
Serving Size: 1 (1018) g   Servings Per Recipe: ...


picture of recipeSpicy Sausage With Tomato And Olives Recipe
ground lamb,    kalamata olive,    orange peel,    olive oil,    thyme,    pepper,    parsley,    coriander seed,    cumin,    allspice,    spring onion,    leek,    garlic,    tomato,    salt,    bread crumbs,    sugar,    red wine,    flour
This is such a great small plate! Spicy sausages are made all over the Mediterranean. The cumin, coriander, allspice, garlic, and hint of orange in soutzoukakia are all evidence of the Turkish and Ven...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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