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"Mexican" Sheppard's pie Recipe | SparkRecipes ground beef, olive oil, oregano, coriander seed, cayenne pepper, cumin, leek, sweetcorn, cauliflower, salsa, milk, water Makes 6 (aprox. 1 cup servings) 1- Preheat oven to 350 degrees. 2- Cut cauliflower into small florets and place on baking sheet with olive oil and water. Cover with aluminum foil and bake for about 30...
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| Lemon Southwest Rice Recipe | MyRecipes butter, lemon peel, chicken stock, saffron, coriander seed, coriander leaf, green chili, leek, garlic, salt, rice, lemon juice Stir in the cilantro, chiles, and lemon rind at the end for the best flavor. Instructions Checklist Step 1 Melt butter in a large nonstick skillet over medium heat. Add leek; cook 5 minutes or until...
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Lentil, Kale and Sausage Soup Recipe - Food.com tomato paste, olive oil, coriander seed, lentil, carrot, onion, leek, garlic, kale, sausage, salt, parmesan cheese Delicious looking recipe from Chatelaine, filed here for later. Use turkey sausage to keep fat low. Serving Size: 1 (288) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 320 Calo...
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| Southwestern Black Bean Turkey Chili Recipe - Food.com butter, chicken, red pepper, chili dried/powder, black beans, chicken stock, pepper, oregano, coriander seed, chili pepper, cumin, onion, leek, garlic, sweetcorn, turkey, salt, vegetable fat spread, sugar, water, flour I found this online on the Dallas Morning News' website. I like it because it has great, spicy flavor, and the corn in it makes it a little different and adds texture. I used canned chicken instea...
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| Vegetarian Red Chile with Pepitas ancho chili, olive oil, thyme, sage, parsley, oregano, fennel seeds, coriander seed, cumin, bay leaf, mushrooms, potato, parsnip, carrot, onion, leek, celery, tomato, salt, red wine, water Vegetarian Red Chile with Pepitas recipe: Try this Vegetarian Red Chile with Pepitas recipe, or contribute your own. Cover the ancho chiles with warm water. Weight down with a plate to submerge. Let ...
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