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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 leek
 dry sherry

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Dietary Restrictions:

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Cooking:

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picture of recipeBaked Leeks With Prosciutto Recipe - Food.com
butter,    dry cured ham,    chicken stock,    dry sherry,    thyme,    peppercorn,    leek
Saw this in a magazine, looked glamorous and perfect for a dinner party
Serving Size: 1 (131) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 131.8   Calories from Fat 41 g 32 %   T...


picture of recipeLeeks Cordon Bleu Recipe | MyRecipes
english muffin,    swiss cheese,    chicken stock,    dry sherry,    pepper,    leek,    ham,    salt,    bread crumbs,    milk,    flour
Learn how to make Leeks Cordon Bleu. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Remove roots, outer leaves, and tops from leeks; leav...

recipes with the same ingredients...
Leeks Cordon Bleu Recipe - Food.com


Big Bad-Ass Book of Cocktails
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What an awesome book loaded with great cocktails.
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picture of recipeSoft Polenta with Wild Mushroom Saute Recipe | MyRecipes
butter,    pecorino romano cheese,    polenta,    chicken stock,    dry sherry,    sage,    pepper,    parsley,    bay leaf,    mushrooms,    leek,    salt,    water
This is an easy and versatile side dish. The polenta is topped with a quick sauté of wild mushrooms (or use exotics, like shiitake and oyster, if wild are not available). If you replace the chick...


picture of recipeCrab Mornay Recipe
butter,    swiss cheese,    dry sherry,    thyme,    white peppercorn,    chives,    mushrooms,    spring onion,    leek,    garlic,    crab,    pastry,    cream,    milk,    flour
I know that this dish was popular in the 80's. My mom used to make this and serve those little Melba toasts that were so popular at the time. I like the presentation better with the puff pastry sh...


picture of recipeLeek, Butter Bean and Chorizo Gratin Recipe - Food.com
chorizo sausage,    vegetable stock,    dry sherry,    olive oil,    lima bean,    leek,    garlic,    bread
A really easy, warming and tasty supper dish, that's low in fat. Fantastic with a glass of red wine!
Serving Size: 1 (359) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 953....


picture of recipeQuick Chicken and Garlic Stew Recipe - Food.com
chicken thigh,    dry sherry,    olive oil,    pepper,    parsley,    bay leaf,    carrot,    leek,    garlic,    salt
Serve with mash or rice to sop up the tasty sauce.
Serving Size: 1 (372) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 775.4   Calories from Fat 322 g 42 %   Total Fat 35.8 g 55 %...


picture of recipeBeef Scotch Broth Recipe by admin | ifood.tv
beef stock,    dry sherry,    barley,    bouquet garni,    pepper,    turnip,    carrot,    onion,    leek,    celery,    lamb,    salt
Chop the lamb if necessary and discard any fat.   Put in a large pan with the stock, bouquet garni, and salt and pepper to taste.   Bring to the boil and remove any scum.   Cover and simmer for 1 1/2 hou...


picture of recipeBrown Fish Soup Recipe by admin | ifood.tv
tomato paste,    seafood stock,    dry sherry,    sunflower oil,    saffron,    pepper,    parsley,    onion,    leek,    fennel,    fish,    bacon,    salt
Remove the rind from the bacon and dice the rasher.   Peel and finely dice the onion and dice the leek.   Heat the bacon rind and the oil and gently cook the onion and leek for 2 or 3 minutes.   Add the ...


picture of recipePotato, Leek & Cremini Soup Recipe | SparkRecipes
butter,    chicken stock,    dry sherry,    pepper,    crimini mushroom,    potato,    shallot,    leek,    garlic,    salt,    milk
A wonderful soup for a cool fall day.
Melt butter over low in a large stock pot. Soften garlic and shallots. Add potatoes and leek. Cook 10 minutes, uncovered, stirring occasionally. Add stock and sea...


picture of recipeCreamy Mushroom, Fennel and Leek Soup - 3:1 Ratio Ketogenic Diet, By Natasha Collins Recipe | SparkR
butter,    heavy cream,    vegetable stock,    dry sherry,    crimini mushroom,    leek,    fennel,    salt
This recipe was created for a nutrition project, based on a 3:1 ratio (Fat to Carb+Protein) for a Ketogenic Diet.
1) Bring stock to a boil, reduce by half. Set aside. 2) In a stock pot, melt butter. A...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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