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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 leek
 lentil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeScottish Lentil Soup Recipe - Food.com
chicken stock,    olive oil,    pepper,    dried garlic,    lentil,    rutabaga,    carrot,    onion,    leek,    ham,    salt,    water
Classic central Scotland recipe i learned from my mother in law and adapted it to my way of cooking.
Serving Size: 1 (380) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 263.7   C...


picture of recipeCreamy Lentil Soup Recipe | MyRecipes
chicken stock,    dry sherry,    lentil,    potato,    carrot,    onion,    leek,    bacon,    salt,    water,    half and half
Crumble bacon pieces over this delicious Creamy Lentil Soup for a heart-warming dish. Don't forget the sherry because it lends a unique, rich flavor to the soup. Served with a piece of warm garlic...


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picture of recipeWinter Lentil Soup Recipe | MyRecipes
olive oil,    thyme,    pepper,    basil,    lentil,    sweet potato,    leek,    tomato,    kale,    salt,    parmesan cheese,    water
This hearty lentil soup features deicious cold-weather vegetables such as kale and sweet potatoes. Fresh thyme and basil and canned tomatoes give this soup even more flavor.
Instructions Checklist   St...


picture of recipeAlsatian Lentil Soup With Bratwurst Recipe - Food.com
bratwurst,    thyme,    pepper,    bay leaf,    lentil,    carrot,    leek,    celery,    salt,    creme freche,    sour cream,    water
In 'The French Slow Cooker' by Michele Scicolone
Serving Size: 1 (393) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 364.9   Calories from Fat 118 g 32 %   Total Fat 13.1 ...


picture of recipeChili Turkey Casserole Recipe - Food.com
turkey breast,    red pepper,    chicken stock,    oil,    chili pepper,    lentil,    leek,    garlic,    tomato,    creme freche
This came from the Somerfield magazine. A really nice spicy dish that I serve with rice for tea then have with jacket potato the next day for lunch. Have made with onion if I haven't got any leeks...


picture of recipeLentil and Frankfurter Soup Recipe - Food.com
frankfurter,    sunflower oil,    rosemary,    lentil,    potato,    carrot,    onion,    leek,    garlic,    celery
Posted for ZWT 6.
Serving Size: 1 (438) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 698.5   Calories from Fat 331 g 47 %   Total Fat 36.8 g 56 %   Saturated Fat 12.9 g 64 %   Chol...


picture of recipeShadows Lentil Soup Recipe - Food.com
tomato paste,    beef stock,    bay leaf,    lentil,    potato,    carrot,    onion,    leek,    garlic,    celery,    bacon,    sausage,    red wine vinegar,    salt,    water
Our families favorite recipe
Serving Size: 1 (686) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 885.9   Calories from Fat 422 g 48 %   Total Fat 47 g 72 %   Saturated Fat 16.4 g 8...


picture of recipePumpkin and Lentil Fritters Recipe - Food.com
olive oil,    tarragon,    lentil,    leek,    garlic,    pumpkin,    eggs,    flour
Pumpkin and Lentil Fritters with garlic, leeks and tarragon. Suitable for a light and healthy vegetarian brunch or lunch. Increase or decrease the number of garlic cloves to suit your preferences. Ada...


picture of recipeThick Vegetable, Lentil & Split Pea Soup Recipe | SparkRecipes
split peas,    pepper,    lentil,    turnip,    carrot,    onion,    leek,    garlic,    salt,    stock or broth,    water
A hearty and delicious soup guaranteed to sustain you through the day. Very low fat and low calorie so can be served with a low-calorie bagel. pitta bread or petit pain.
Peel and chop the onions and l...


picture of recipeChicken and Lentil Soup Recipe - Food.com
butter,    chicken,    chicken stock,    thyme,    pepper,    bay leaf,    lentil,    mushrooms,    carrot,    onion,    leek,    celery,    salt,    white wine
A chunky soup that makes a delicious high protein lunchtime dish.
Serving Size: 1 (449) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 319.8   Calories from Fat 102 g 32 %   Total ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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