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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 leek
 lentil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeVeggie Meat-Loaf Recipe | SparkRecipes
potato starch flour,    tomato sauce,    rice flour,    vegetable stock,    olive oil,    oats,    pepper,    lima bean,    lentil,    mushrooms,    carrot,    onion,    leek,    celery,    broccoli,    apple cider vinegar,    salt,    honey,    milk
I'm trying to come up with my own recipe, so we'll see how it goes...
For the gravy: Heat a tsp of olive oil in a skillet over medium-high heat. Add the mushrooms and cook, stirring occasiona...


picture of recipeLentil, Kale and Sausage Soup Recipe - Food.com
tomato paste,    olive oil,    coriander seed,    lentil,    carrot,    onion,    leek,    garlic,    kale,    sausage,    salt,    parmesan cheese
Delicious looking recipe from Chatelaine, filed here for later. Use turkey sausage to keep fat low.
Serving Size: 1 (288) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 320   Calo...


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picture of recipeChicken Soup With Lentils and Barley Recipe - Food.com
chicken,    chicken stock,    olive oil,    barley,    rosemary,    oregano,    basil,    lentil,    carrot,    onion,    leek,    garlic,    tomato,    sweet pepper,    turkey,    water
Delicious, hearty, and healthy soup! From Better Homes and Gardens Cookbook. The original recipe calls for 2 T. butter instead of olive oil. And if I have a rind of parmesan leftover, I'll throw i...


picture of recipeGreen Lentil and Vegetable Soup Recipe - Food.com
red potato,    green pepper,    olive oil,    pepper,    parsley,    basil,    lentil,    mushrooms,    turnip,    rutabaga,    carrot,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    salt,    water
A delicious meatless meal.
Serving Size: 1 (257) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 112.1   Calories from Fat 33 g 30 %   Total Fat 3.7 g 5 %   Saturated Fat 0.5 g 2 %   ...


picture of recipeLentil vegetable soup
tomato paste,    chicken stock,    olive oil,    thyme,    pepper,    cloves,    cumin,    lentil,    carrot,    onion,    leek,    garlic,    celery,    red wine vinegar,    salt,    parmesan cheese
1) In a large bowl, cover the lentils with boiling water and allow to sit for 15 minutes. Drain.   2) In a large stockpot on medium heat, saute the onions, leeks, and garlic with the olive oil, salt, p...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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