Red Wine Risotto With Walnuts Recipe risotto rice,    chicken stock,    olive oil,    walnut,    pepper,    shallot,    leek,    salt,    parmesan cheese,    red wine This is an interesting variation on an Italian staple -- the addition of red wine, leeks, and walnuts adds more flavor complexity to the risotto. Heat broth in a medium saucepan to a very gentle simme...

Wine Braised Oxtails Recipe - Food.com beef stock,    olive oil,    thyme,    parsley,    bay leaf,    carrot,    shallot,    onion,    leek,    garlic,    celery,    red wine This is the most velvety, scrumptious stew-like dish! My family BEGS me to make this. It's time consuming, but so worth it! I probably only make it a couple times a year (usually in the colder mon...

Mussels with Leeks, Fennel, and Tomatoes Recipe | MyRecipes seafood stock,    pepper,    chives,    shallot,    leek,    fennel,    tomato,    mussel,    white wine Learn how to make Mussels with Leeks, Fennel, and Tomatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Simmer first 6 ingredients in ...

Four-Onion Soup Recipe | MyRecipes butter,    swiss cheese,    sweet onion,    red onion,    beef stock,    thyme,    pepper,    shallot,    leek,    salt,    parmesan cheese,    bread,    fat,    red wine Notes: You can make the soup base (through step 3) up to 3 days ahead; cover and chill. Before serving, reheat soup, then proceed with step 4. Instructions Checklist   Step 1   Cut red and sweet onions ...

Pat's Smoked Salmon Soup Recipe - Food.com butter,    smoked salmon,    heavy cream,    seafood stock,    bouquet garni,    chives,    carrot,    shallot,    onion,    leek,    fennel,    celery,    white wine This recipe comes from a book that was created for charity between all the churches in our town and surrounding towns. The lady that this recipe belongs to is a member at the Baptist church but all no...

Irish Lamb Stew Recipe - Food.com lamb stewing meat,    beef stock,    olive oil,    rosemary,    pepper,    bay leaf,    peas,    rutabaga,    potato,    carrot,    shallot,    leek,    garlic,    salt,    flour St. Patrick's Day isn't complete without this warming Irish Lamb Stew Recipe from Food.com. Serving Size: 1 (613) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 471.9   Ca...

Pinot Noir Risotto With Rosemary Chicken Recipe | MyRecipes butter,    chicken breast,    risotto rice,    chicken stock,    rosemary,    pepper,    parsley,    carrot,    shallot,    leek,    garlic,    celery,    salt,    vegetable fat spread,    red wine Learn how to make Pinot Noir Risotto With Rosemary Chicken. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat wine and broth in a large...

Fromage De Tete De Porc (Farmhouse Brawn) Recipe pepper,    parsley,    cloves,    bay leaf,    carrot,    shallot,    onion,    leek,    garlic,    pork,    salt Have the butcher split the head into halves and remove the ears.   Place cut side down in a sieve and pour fast-boiling water over the skin.   Drain and scrape off any blemishes.   Peel and finely chop t...

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